Originally planned to eat in the store in Yufang, because it was a weekend, so Weixing had a lot of people in this store, and I didn&#39;t want to wait because of a bowl of powder. I just found that he opened a Fengqiuhuang next door to his house. The one in Phoenix had eaten it and felt very good, so I came here to eat it immediately. I forgot to take pictures at the time, so I borrowed a photo of the Phoenix. The environment here in Weixing is a bit more creative, and the table where you eat in the middle is a bit like a bar, and it is a bit like the furnishings of Hong Kelong KFC. Cooked powder and Yufang are no different, some places are even better, but Fuzhou cooking powder has a common problem, that is, will give MSG, after eating, will dry mouth, hope to improve. By the way, there is also sky-high powder here? ? .

凤求凰粉铺(伟星分店)

The noodle shop that I often ate when I was a child, and now I have opened many branches. Every year I go home, I must eat every morning, a bowl of rice noodles plus a pig intestine, it is simply delicious. Friends from other places can try it.

The private kitchen of the realm is here in Longqin Bend, which is the middle section next to Fenggang River next to Weixing Community. There is a red flag commune next to it, and now the canteen is slowly assembled here, which becomes a dining street. The outside of the realm looks very impactful with the interior decoration. Haha, you will understand when you come. The taste of the dish is still good, a little farmyard cooking, now writing netizens&#39; guides is getting more and more boring and more and more impulsive, I don&#39;t know what to write. Eating was originally a pleasant thing, and I couldn&#39;t be distracted, but I always had to take pictures and take pictures. I was really in the mood to eat. Originally, everyone had dinner and chat, but now they were holding mobile phones and people did not communicate.

Fuzhou cuisine, as the name implies, should be the local taste of Fuzhou. This canteen is only the canteen of Weixing Longines Bay in Fuzhou City. The decoration is not tall. It is surrounded by magnificent, like Shangri-La Hotel. Hehe, the surrounding business is relatively deserted. But Fuzhou cuisine is still popular. There are many diners at 6 or 7 in the evening. We have a group of six people and ordered a few specialties. We feel that the taste is not bad. The consumer price is medium. The serving speed is slow. After eating, there is still a dish that is not served.

Nice steak, the environment is not bad. It is more convenient next to the amusement park.

原本打算到邱芳店里吃的，因为是周末所以伟星这家店里人好多，我又不愿因为一碗粉紧等。正好发现他家隔壁又开了家凤求凰，凤凰城的那家吃过，觉得很不错，所以马上就到这边来吃。当时忘了拍照，所以借用了凤凰城那家的照片。伟星这里的环境更有点创意，中间吃东西的桌子有点吧台的样子，也有点像洪客隆肯德基的摆设。煮粉跟邱芳都没什么区别，有些地方甚至还更胜一筹，不过抚州煮粉都有个通病，就是会给味精，吃完以后会口干，希望改善。顺便说一句这里还有天价粉哦??。

米粉是抚州特色，凤求凰煮粉更是一美味，

Rice noodles are Fuzhou characteristics, Fengqiuhuang boiled powder is even more delicious,

凤求凰粉铺(伟星分店)

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