🍝 Ganzhou 15 must-eat foods: 1. Southern Wei fried fish: cut grass fish into small pieces, add pepper, ginger, garlic and other seasonings together to fry. This dish is fresh and tender, spicy and not dry, and is a frequent visitor to the table of Ganzhou people. 2. Xingguo rice noodle fish: cut into fish fillets with fresh grass fish, mixed with potato powder, salt and other condiments, steamed in a bamboo raft steamer, and then drizzled with Xingguo special sauce, lard, chili sauce and other seasonings. This dish is fresh and tender and has a rich taste. It is a traditional famous dish in Xingguo County. 3. Ningdu three cups of chicken: this dish is made of three yellow chicken, with rice wine, soy sauce, lard and other seasonings. Its meat is fresh and tender, delicious, is the traditional famous dish in Ningdu County. 4. South Anhui Hakka tofu: stuffing pork, mushrooms and other fillings into tofu, then fry until golden, then add the soup and cook. This dish is fresh and juicy, rich in taste, is one of the representatives of South Anhui Hakka cuisine. 5. Ruijin beef soup: choose fresh beef, with ginger, chili, onion and other seasonings cooked. Its meat is fresh and tender, delicious, is the traditional famous dish of Ruijin City. 6. Xinfeng radish stew: white radish, pork, mushrooms and other main raw materials, made into filling, wrapped in the noodles, steamed. This dish is transparent, filling is delicious, is a traditional famous dish in Xinfeng County. 7. Anyuan three fresh powder: pig lean meat, pig liver, pig small intestines and other main raw materials, with high soup, rice noodles and other cooking. Its delicious taste, rich nutrition, is the traditional famous dish in Anyuan County. 8. Chongyi Amy Fruit: with glutinous rice noodles, Amy grass as the main raw material, made of outer skin, wrapped in bean paste, peanut and other fillings, steamed. This dish is soft and sweet, filling is a traditional famous dish in Chongyi County. 9. Nankang poached dumplings: cut pork into small pieces, add pepper, octagonal, cinnamon and other seasonings, wrapped with lotus leaves, steamed. This dish is fresh and tender, rich in taste, is a traditional famous dish in Nankang District. 10. Huichang dried bean: with soybean as the main raw material, made into dried tofu, with pepper, soy sauce and other seasonings cooked. Its taste is delicious, nutritious, is a traditional famous dish in Huichang County. 11. Big Yu hot skin: rice as the main raw material, made into rice pulp, then spread into thin slices, then add the filling, steamed. This dish is soft and rich in filling, is a traditional famous dish in Dayu County. 12. Longnan pearl soup: pork, chicken, fish and other main raw materials, with high soup, rice noodles and other cooking. Its delicious taste, rich nutrition, is the traditional famous dish in Longnan County. 13. Quannan Mozhai: with glutinous rice as the main raw material, made into the outer skin, wrapped in bean paste, peanut and other fillings, steamed. This dish is soft and sweet, filling is a traditional famous dish in Quannan County. 14. Dingnan sour duck: with duck as the main raw material, with sour wine, pepper and other seasonings cooked. Its taste is sour and delicious, is the traditional famous dish in Dingnan County. 15. Seeking the bitter melon: cut the bitter melon into small segments, dig out the pickled melon, then fill in the pork, mushroom and other fillings, steamed. This dish is delicious and nutritious, and is a traditional famous dish in Xunwu County. 🍲 Ganzhou Restaurants worth visiting: 1. Prince Building: Located on Bayi Fourth Avenue in Zhanggong District, mainly Hakka cuisine, the signature dishes include Weinan small fried fish, Hakka brewed tofu, etc. 2. Lao Alley in Xiecheng: Located on Hongqi Avenue in Zhanggong District, mainly Weinan cuisine, the signature dishes include Weinan small fried fish, Ganzhou small fried meat, etc. 3. Laoxicheng Restaurant: Located on Huangwuping Road, Zhanggong District, mainly southern Fujian cuisine, the signature dishes include southern Fujian fried fish, southern Fujian fried noodles, etc. 4. Small God of Wealth: Located on Bayi Fourth Avenue, Zhanggong District, mainly southern Fujian cuisine, the signature dishes include southern Fujian fried fish, Hakka brewed tofu, etc. 5. Xingguo Restaurant: Located on Hongqi Avenue, Zhanggong District, it is mainly Xingguo cuisine. The signature dishes include Xingguo rice noodle fish, Xingguo fish silk, etc. # Ganzhou Food #Food Xunweihui #Local food that can be eaten #True Fragrant Snacks Collection #Local specialty snacks

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