There is a more classic dish in Nankun Mountain, called casserole chicken. I heard that it would be better to eat here in Xiangyang District. I specially came down from Chuanlong Waterfall and parked. It is very convenient here. You can park in the garage of this store. It was already more than two o&#39;clock when I came over. The chef was off work. There were only two people. The proprietress personally cooked it. The casserole chicken tasted good and the portion was quite enough. I also ordered a Guanyin dish Guanyin dish, a bit like the taste of leeks. The environment is OK, maybe no one is quieter when you come over, and the bathroom is relatively hygienic. But in terms of price, I feel a little more expensive. It only costs 120 yuan, fried a dish is 25, eating six yuan, tea is 4 yuan, the price is really average.

Fangfangnongjia Rice

I followed my friends to Nankun Mountain for a holiday and stayed at the Cross Water Resort Hotel. My friend said that he had come to this restaurant to eat, so he brought me over. The restaurant is not very far from the hotel. If you want to not eat at the hotel, the nearest town along the road is here. Then because friends have come, it is easy to find. It turns out that there are housing here. The first floor is a restaurant. A big restaurant. Unfortunately, there was only one table of guests at the time, maybe not the peak season, upstairs are houses, the building is not high, maybe there are three floors. The restaurant is not assigned to watch there, there are guests coming in, at the gate is stared at by the store, guiding you where to park, which table to sit. The dishes are very simple, all written on a piece of paper the size of A4, it feels that usually the guests who come here will choose to eat local specialties, we are like this. The roast chicken is their special feature, that is, the point is burned, just on the edge of the restaurant entrance, there are special tools on the spot &quot;performance&quot;, there is a slot, there is an electric pole suspended, is used to wear chicken, image, is equal to the explosion of chrysanthemum chicken, haha. Some guests order roast chicken, the kitchen pre-cooked chicken, and then they are directly skewered here. Order a roast chicken, it takes about20-30 minutes. Others also ordered the bamboo and rice noodles of Nankunshan specialty. The squid stew, the weight is so big that it scares you, it is full of squash, the fish has been fried, so it is very fragrant. The squid is said to be not rotten. Really, it is still large, but it is cooked and soft. The fried rice noodles with eggs are also great. The rice noodles are clearly divided one by one, not sticking together, and refreshing. The products here are very good, very pot-like, especially the roast chicken, I still eat the first time the skin is so crisp, the meat is so tender. And the service is also very good.

📍 Address: 🏍 Transportation: It is recommended to travel by car, the new country G355 is very good to walk, do not take the old road of Panshan (there is no scenery on Panshan Road) ⏰ Business hours: 8 am to 21:00 pm (rest after 2 noon to 5 pm) 💰 Per capita price: about 50 yuan 🚲 Convenient parking: The tea room can be stopped at the front and back doors. Looking at the sun, the tea room is large and the space is reasonable. There are many farmhouses in the town. It is rare to have a suitable light taste, suitable for all ages! The tea room is more special, Shunde chef, clean, hygienic, waiter attitude [strong] [strong] [strong] The weight is worthy of the neighborhood [smiling] Personal suggestion: there is a special sugar water is even better, after visiting the mountains and playing in the water, all ages like it.

The dishes are not bad, the ingredients are quite a lot, the taste is good, and the soup is delicious.

The restaurant is quite big, the ventilation is also very good, the taste of the pho here is still decent, that is, the meat is not particularly much, the dishes are OK, the waiting time is about seven or eight minutes, usually you can come here to fry a few side dishes.

By the stream, the water is flowing, very cool! Farm food, privately opened, the boss and the whole family mobilize themselves to help themselves work! The dishes are enough to be steamed, the vegetables are very tender, the roast chicken can be pickled and tasted more, the taste is very good, the fresh hot and spicy taste and taste can be recommended, the roast chicken must be booked by phone in advance,

南昆山这里有一道比较经典的菜，叫做砂锅炖鸡，听说在汾阳区这边吃饭会比较好，就特地从川龙瀑布下来，停车。在这边是十分的方便。可以停在这家店的车库。过来的时候已经两点多了，厨师都下班了，只有两个人，老板娘亲自下厨的，砂锅鸡味道还是不错，分量相当足够，还点了一个观音菜观音菜，有点像是韭菜的那种口感。环境还算是可以吧，可能过来的时候没有什么人比较安静一点，洗手间也算是比较的卫生。但是价钱方面的话就觉得稍微贵了一点，只要120块钱，炒个菜要25，吃饭要六块钱，茶位4元，性价比真的一般般。

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