Today I came to eat Rongyue Building again. To be honest, the taste level is still online. I have one to say.

Rongyuelou

Today&#39;s banquet number one is still a well-known restaurant in Lishui City. The business here is still quite good. Often when the meal is almost over, the parking lot at the door is full of cars. The private rooms in the restaurant are generally booked on weekends. The taste of this restaurant is quite good, and many of them are quite like it. The taste of dishes such as special pot edge dumplings, signature hand torn chicken, and sauerkraut fish for this feast is still worthy of praise. And the price is good here. Seeing that this is also a good place for locals to feast. It is recommended.

Last time I saw a report that said that the little chef has developed to more than 20, and the annual turnover is a few clouds. I feel that the little chef can be seen in many places in Nanjing. This little chef is located in the small chef in the small kitchen of the sea. The area of this store is quite large, there is a very large hall, there are several private rooms, some look quite stylish. When I came, there were already a lot of customers, and many of them were family banquets. The basic dishes of the little chef are similar, belonging to Huaiyang cuisine, and some innovations. I personally think that the taste is OK, and some home-cooked dishes are also quite good.

The dry pick noodles of the local zui fire in Lishui only open in the morning and lunch market. The old home-cooked shops that queue daily have water and dry picks. The size of the bowls is thick and strong. The thick oil sauce is red.🈶 soy milk, boiled eggs such as green pepper shredded pork, meat round, beef, ribs, duck intestines and other soy milk, boiled eggs are very simple and early flavor-🥢 Yang&#39;s characteristic dry pick noodles 🕒6:00-12:30📍 Xinlong Road Xinlong Jiayuan 9-8 No.

⛩️ Store name: Meet Fusion Restaurant (P1) 📍 Address: Wanda Plaza, Lishui District, Nanjing 4052-4053 👤 Per capita: 72 yuan 🧲 Recommended: Pineapple rice is delicious and large, and it also contains cashews and raisins, which is just right for sweetness; crispy pickled cabbage fish is very appetizing and very delicious. The plate is also pleasing to the eye. ⛩️ Store name: Nanshan Weng New Concept Sichuan cuisine (P2) 📍 Address: Room 188, Building 5, No. 8, Huayuan Road, Xuanwu District, Nanjing 👤 Per capita: 82 yuan 🧲 Recommended: The dishes are spicy and make people secrete mouth water crazy. The bullfrog is fresh and delicious, and the number is large; the skewers and shrimps are salty and crispy; this service attitude is very friendly. ⛩️ Store name: Happy Ranch&middot;Barbecue Buffet (Nanjing Gulou Wuyue Plaza) (P3) 📍 Address: 4th floor of Wuyue Plaza, Gulou District, Nanjing 👤 Per capita: 76 yuan 🧲 Recommended: Hot pot, barbecue and barbecue in one, rich in ingredients, desserts, drinks, seafood, The environment is quite lively. ⛩️ Store name: New Bailu Restaurant (P4) 📍 Address: 8th floor of Central Shopping Mall, No. 79 Zhongshan South Road, Qinhuai District, Nanjing 👤 Per capita: 73 yuan 🧲 Recommended: One of the few Hangbang dishes that can be praised. Ice cream roasted bree is strong, milky, ice and fire combination, rich taste; sauce roasted live salmon is very tender and delicious, not fishy at all, meat prickly. ⛩️ Store name: Shanghu&middot;Burning Bird (P5) 📍 Address: No. 116 Changbai Street, Confucius Temple, Qinhuai District, Nanjing 👤 Per capita: 125 yuan 🧲 Recommended: There are really many packages for four people, there are Shouxi pot, salmon sashimi, etc., the food is very fast, the environment is beautiful, it is more authentic Japanese cuisine. ⛩️ Store name: Nanjing Food stalls (P6) 📍 Address: 7th floor, Jinmao Lanxiucheng Square, No. 201 Central Road, Gulou District, Nanjing 👤 Per capita: 79 yuan 🧲 Recommended: The environment is very ancient, it is a Nanjing specialty restaurant, very popular, you need to get the number in advance. The beautiful porridge of the Republic of China is sweet and sweet; Jinling roast duck is fat and not greasy. #Food Xunweihui #Nanjing Food

The environment is very unique and the style is unified. I like this stylish place.

今天又来吃荣悦楼，说实话口味水准还是在线的，这个我有一说一。

今天又来吃荣悦楼，说实话口味水准还是在线的，这个我有一说一。但是有些不满意的事儿我还得说。  第一，我发现菜单上基本上没有汤，并且每个菜价格似乎比前面要贵了 第二，由于我不能吃辣，我记得你这里有糖醋的松鼠鱼，我就问问现在有没有，如果你没有我点别的，始终没有说马上就要我也没开始点菜呢对吧。但是当我问的时候你大堂那个男的居然说这个已经下单了，我就很不爽了，我感觉你们是有点强买强卖了。我当场就发飙，你也别怪我发火，是你你也会不满意。我说是咨询有没有，并没说马上下单做，你就带我做决定啊？还跟我强词夺理说我讲的，你把监控掉出来。录音听听我讲过这句话吗。       这些我当场都有记录，并且我相信你们现场也有监控可以看到哈。但是我当场也就忍了，到最后我离开T  M  D你那个大堂男的经理都没跟我道个歉。     倒是服务员阿姨态度蛮好的，这点我还是要对这位阿姨提出表扬。我也没点鱼了，看你们鱼吃不起，不就是吃顿饭嘛，我点别的咯。    吃饭嘛就是开心，你整的我不开心，虽然我不能把你店怎样，我还是可以通过叙述事情经过提醒来你店用餐的朋友注意了。

选了一家老字号，楼下有停车位，还赶上五周年店庆，喜力啤酒免费喝，每桌送一把团扇。招聘菜点了小份的红烧肉和芥末虾。小份对饭量小人数少的人太友好了！独特的电梯也特别好玩，父母都体验了一把！

宣传的太言过其实，实际口味不行，服务水平也不太行，不推荐。

#特色老字号大赏 #当地才能吃到的美食 #尝一尝地道老字号 💎荣悦楼&mdash;&mdash;溧水当之无愧的最🔥火爆的馆子！😭上一次来直接没吃到，全场爆🈵☎预定位子只能预定10人大桌哦！🚕这次特地一大早就开车过来溧水了，车都没停好就进来占位子！真的晚5分钟进来就没位子了！🍃环境很漂亮！装修的很像一个园林，🈶小桥流水和枫桥夜泊。🍚用餐环境也很棒，座位空间都很大很宽敞。我们幸运的坐到了船位～真的环境好好看！🍲过年期间，菜品比平时少，好多都没有材料了，不过好在几个招牌菜都🈶吃到。「荣悦楼红烧肉」红烧肉不会像上海红烧肉那么甜，是咸中带一点甜的口味。红烧肉火候掌握的很好！🥩瘦肉有嚼劲，肥肉肥而不腻，猪皮QQ弹弹的，口感很棒👍🏻「芥末大虾球」不要被芥末吓到了！芥末只有一点点味道，混合在沙拉酱里，特别开胃！一份2个感觉意犹未尽啊～🦐虾肉非常脆弹，裹粉又是刚刚好，外脆里嫩！「八珍鱼头王」超级大的一锅鱼头！！不建议4人以下点这个菜了！真的太大一锅了！！！我们后来打包回去晚上接着喝😃鱼头汤白白的，特别鲜美！🐟鱼肉量挺大的，因为鱼头不是那种很大的鱼头，带一点鱼的肉，完全可以当菜吃！配菜也特别丰富！🈶各种菌菇，肉丸和鱼丸，几种都是很鲜美的食材，好吃好吃！

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