The college students who graduated many years ago and had not seen it for many years gathered here, and the transportation was convenient. But the private room is really not easy to set up. The environment is very good, the whole fourth floor should be his home. Because it is a dozen people who are not embarrassed to take dishes at the big table, the impressive dish is steamed pigeons, one pigeon legs, or quite hungry! There are a lot of hard goods, and the portion is very large.

Xiaochuniang Restaurant

Group purchase only 128 yuan, Australia and cattle unlimited! How many plates back? 🏠: Yak Society &bull; Yak Self-service Hot Pot (Huanyucheng Store) 📍: No. 1 Qingliangmen Street, Gulou District, Nanjing, 4th floor of Zhonghai Huanyu City &quot;Yin Niu Society &bull; and Niu Self-service Hot Pot (Huanyucheng Store)&quot; 🧡 Special Pot Bot 7 Select 2 Shouxi Gao Tang Pot, Kunbu Pot, Tomato Pot, Spicy Oil Pot, Dongyin Gong Pot, Spicy curry pot, collagen pot. The front dishes are exquisite and the side dishes are like Chinese seaweed and mustard octopus. 🧡 5 boutique meats to eat: his family provides M3-9 multiple Australian and cattle choices, and beef fish according to the snowflake classification, the larger the number behind M, the more uniformly rich the snowflake content of the cattle, the better the natural meat taste. His family&#39;s M8-9 snowflakes are uniform and fresh. Had to admire the knife. Put the pot and simmer for a few seconds and then stick to the sterile egg to eat, feel the beauty of meat in the mouth. 🧡 Vegetables: More than 10 kinds of vegetables self-service selection 🧡 Marsh Powder Soy Products: Cheese Marsh Shrimp Marsh Crab Meat Roll Fish Tofu Wide Powder More than 10 kinds of self-service selection 🧡 Dessert: Dafu Meiji Ice Cream Pumpkin Eggs, Self-created Beef Pudding Limit 1 serving per person, Mianmian Ice 1 serving per table 🧡 Sushi Snacks, Staple food: Udon noodles Japanese ramen rice buffet (if you like to eat pasta, please choose to eat meat in a small amount.)🧡 Milk tea. Here, DIY milk tea is almost like a burst, have you drunk half a cup of milk tea? Two kinds of milk tea are bottomed out, and finally the salty and sweetness of the milk lid and the rich fragrance of the milk tea are bursting. You who love milk tea, happiness is here. 😊

The favorite fried chicken of young people is located in Huanyu City. Huanyu City is quite big. It is easy to find a meal. Fortunately, the yellow at the door is very eye-catching. The fried chicken in the store is basically young people, and the waiters are also very lively. [Mint] Environment: Focus on the seat, the design of the foot stall height is too reasonable, sitting very comfortable. | Soy sauce fried chicken^| seafood fish cake^ tastes very good, fried chicken will not be very wood, like the taste of soy sauce.

[Location] On the 4th floor of Huanyu City, there is a paid underground parking lot. [Environment] Minimal style facade, bar style store, blue lights. [Service] Review the VIP package, use it directly at the store, no need to make an appointment. [Food] The crying jelly is fragrant and spicy, quite spicy. Singing Nanbowan is the fried yellow throat of the yellow throat, the yellow throat is crisp and tender, first-class. The diving prince frog is the ginger bull frog, the taste is not bad. Hot and sour potato shreds, sour and spicy, excellent. Another few dishes are also good, can copy me to Zigong eat 70% level, can eat such authentic salt help dishes in Nanjing is not easy, I hope the store can be prosperous for a long time.

The service is good, every time someone arrives, this guy is greeted all the way out, facing the consultation, the answer is simple and in place. The drinking cup is this very textured glass. This day, it is still cold with plum juice to go to the ice. The meal is not bad, the environment is not bad

Yuanji Canteen. The dining environment of the Phoenix West Street Head Office of the Little Marger Lobster is comfortable. The lobster here is very special. There are garlic mud lobster, thirteen fragrant lobster, garlic lobster and other flavors. The hairy crabs, rattan pepper chicken feet, etc. here are also unique. A restaurant with a good reputation. There are so many lobsters to taste here.

I just ate at Xinbai Store the day before yesterday, and today I went to Huanyucheng Store. Jinshahai shrimp red rice intestines are well-deserved and delicious. The big fried dough sticks are hot and tender. The piglets quicksand buns children like it very much. Zhuangyuan and Di Congee are generally

年前毕业多年未见的大学同学们聚会，选在这里，交通便利。但是包间的确不太容易定上。环境很好，整个四楼应该都是他家的地盘。因为是十来个人大桌子没好意思拍菜品，印象深刻的菜是清蒸乳鸽，一人一个鸽腿，还是蛮顶饿！硬货不少，份量很足。

小厨娘餐厅如同雨后春笋飞速增长，现在有很多家分店了，遍布南京各地。菜的味道还不错，特别是那个狮子头系列，还可以让人留恋的。【口味】佳【环境】好【服务】棒

The small kitchen restaurant is like a spring and spring, and there are many branches now, all over Nanjing. The taste of the dishes is not bad, especially the lion head series, which can also make people nostalgic. [Taste] Good [Environment] Good [Service] Great

南京的输出量过来吃定要打卡做得比较正宗的淮扬菜，这一次真好吃女朋友吃饭人均100和1400的并且是一到四排下来，酸菜大主干丝的年糕牛肉清炒丝瓜青城山，鱼塘小笼包，等等都很好吃。

Nanjing&#39;s output is coming to eat the more authentic Huaiyang cuisine. This time it is really delicious. The girlfriend eats 100 and 1400 per capita and is one to four rows down. The sauerkraut main silk rice cake beef clear fried loofah Qingcheng Mountain, fish pond Xiaolongbao, etc. are all delicious.

小厨娘作为老牌淮扬菜，环境好，经常推荐外地来南京的朋友吃。有小伙伴来南京，直接带她来吃咯。我们去的是环宇城这家，进门环境就觉得高大上，装修风格简约大方，店内的座位宽敞舒适，灯光设计也很温馨，很舒适的用餐氛围。我们3个人居然给我们安排了一个小包间，包间宽敞，还可以挂衣服什么的。菜品：香茅玻璃脆皮乳鸽 乳鸽外皮炸得金黄酥脆，一口咬下去&ldquo;咔滋&rdquo;作响，鸽肉鲜嫩多汁。果味松鼠桂鱼 江浙菜的顶流，光造型就非常精美，鱼肉外酥里嫩，搭配上酸甜可口的酱汁，酱汁是现场浇上去的，酸甜酸盐，味道十分浓郁，还有小虾仁🍤。黑猪肉多汁小笼包 这才是我一个小笼包爱好者的最爱，小笼包的皮薄馅大，汁水丰富，猪肉是黑猪肉，口感鲜美，趁热吃，爆汁。虾籽椒麻馄饨 这个会有多点辣味，椒麻很香，应该是用的虾籽酱油，带点甜，味道好。老卤阳春面 作为主食最后吃的，味道也不错。服务：服务员态度热情，周到。会员还有优惠，还是很不错的。

As an old Huaiyang dish, the small chef has a good environment and often recommends friends who come to Nanjing to eat. Some friends come to Nanjing and bring her directly to eat. We went to Huanyu City. The environment at the door felt tall, the decoration style was simple and generous, the seats in the store were spacious and comfortable, the lighting design was also very warm, and the dining atmosphere was very comfortable. The 3 of us actually arranged a small private room for us, the private room is spacious, and you can hang clothes or something. Dishes: Crissip glass crispy pigeon The outer skin of the pigeon is fried golden and crispy, and the &quot;squeaky&quot; sounded after a bite, and the pigeon meat was tender and juicy. Fruit-flavored squirrel squirrel fish The top current of Jiangsu and Zhejiang cuisine is very exquisite in light shape. The fish meat is tender in the outer and inner, and it is matched with sweet and sour sauce. The sauce is poured on the spot. The sweet and sour salts are very rich in taste, and there are small shrimps. Black pork juicy small cage bag This is my favorite small cage bag lover, small cage bag skin thin filling, juice rich, pork is black pork, delicious taste, hot to eat, burst juice. Shrimp seed pepper and hemp will have more spicy flavor. The pepper is very fragrant. It should be used as shrimp seed soy sauce, with a little sweetness and good taste. The old braised Yangchun noodles are the last food to eat as a staple food and taste good. Service: The waiter is warm and thoughtful. Members still have discounts, which are still very good.

正宗的淮扬菜请来这里，几乎每周都会来吃三到五次，大南京13家店我全部去吃过，是小厨娘的死忠粉。12个经典菜肴，八宝狮子头，铁板鲜明虾，软兜薄饼，厨娘腊味锅巴，厨娘手拆蟹粉豆腐，红焖山羊肉，等等等等，太好吃了，每次去都是必点的！喜欢这里，环境优雅有书卷气息，喜欢这里，菜肴搭配的很艺术，喜欢这里，没有理由！

Authentic Huaiyang cuisine, please come here, almost three to five times a week, I have eaten all 13 stores in Nanjing, is the die-hard powder of the little chef. 12 classic dishes, eight treasure lion head, iron plate bright shrimp, soft pocket pancakes, chef&#39;s curd sauce, chef&#39;s hand to remove crab powder tofu, red yak goat meat, etc., so delicious, every time you go is a must! Like here, the environment is elegant and has a book atmosphere, like here, the dishes are very artistic, like here, there is no reason!

#当地才能吃到的美食 环境优雅，出品很有特色，尤其是服务也很不错，当然，某些菜的价格也很美丽[Joyful]

#Local food can be eaten The environment is elegant, the products are very special, especially the service is also very good, of course, the price of some dishes is also very beautiful [Joyful]

刘长兴作为南京当地的百年老字号小吃，店里每个招牌菜都可以试一下，价格不贵，选择多。👍最推荐：螃蟹包薄皮小笼包招牌面馄饨桂花赤豆元宵牛肉锅贴💰人均消费：25-30元/人小厨娘淮扬菜，是淮扬菜的代表，是南京当地招牌餐企，环境精致优雅。👍最推荐：脆皮烤鸭年糕牛肉粒蟹粉虾肉豆腐爆珠嫩豆花💰人均消费：80-100元/人#南京美食 #刘长兴 #小厨娘淮扬菜

Liu Changxing, as a local century-old snack in Nanjing, can try every signature dish in the store, the price is not expensive, and there are many choices. 👍 Most recommended: crab bag thin skin Xiaolongbao signboard noodles osmanthus red bean Lantern Festival beef pot sticker 💰 per capita consumption: 25-30 yuan/person small chef Huaiyang cuisine, is the representative of Huaiyang cuisine, is a local signature food company in Nanjing, the environment is exquisite and elegant. 👍 Most recommended: Crispy roast duck rice cake beef grain crab powder shrimp meat tofu popping bean curd tender bean flower 💰 per capita consumption: 80-100 yuan/person #Nanjing cuisine #Liu Changxing #Little Chef Nianghuai cuisine

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