I ordered four dishes, one of them was “Tomato seafood noodles,” and when I arrived at the third small bowl, I found a flying insect on the noodles. I found the waiter gave two solutions. One is to re-issue one, the other is to return. I said that I don't have to re-send this to me. She said that it would be returned. I also didn't snort (the details were deducted at the checkout), and the second waiter took the set again. She told us by the way that the worm flew in when serving the dish, not when cooking, and after about ten minutes. I called the store manager to come out and communicate when I checked the bill at the bar. The other party's attitude was good and greeted him. He said that he would add a WeChat to make a friend, send some coupons, this one is her, send a fruit plate, and the other party knows that the store is by the river, and the day is gradually hot. There will be flies and flies. The window on the river bank is not closed, and when serving food, no mask is added to protect it. It is allowed to fly in the store without improvement. It is also for the customer to understand! After that, I called a male responsible person to come and said I, probably means that this fly insect drops the bowl is not their responsibility, the whole seems to be I took to licking them! ! ! Then let the store manager do not care about us, let us call to complain! According to him, I successively called 12345 and 110, after the police came, they also used Ningbo in communication, the whole process said what, we did not understand a sentence, plus I was communicating with the police, the male in charge is still in the lobby to other customers said for a small flying insect refused to pay the bill and so on, This is completely slander!!! The current epidemic is not over, the catering business in food hygiene is not up to the standard, and also blaming customers to bring flying insects into the food eat overlord meal refused to pay! I always have a clear attitude, "food safety law" how to regulate, how to deal with, nothing else!
Finally, the food is salty! Very salty! Very salty! ! !
There is a bar, restaurant and so on along the river. We go on a weekday, there are not many people. It should be quite lively in summer.
The taste is so-so. I have eaten it last time. The service is not very good, but it is almost the same as the consumption system. You can go and eat. Maybe everyone has different tastes.
There are many restaurants and snack bars with local characteristics on Nantang Old Street, which are very appetizing. The decoration is high-grade, clean and hygienic, and the dishes are good. It is a good choice for friends who are new to Ningbo.
Traveling to Ningbo during the May Day holiday and staying at Nantang Onefinestay Hotel. In the evening, they came to Nantang Old Street Tangren Restaurant for dinner. The two ordered boiling dragon fish, a product of lost crayfish, Yongcheng grilled dishes, healthy seasonal vegetables Shanghai greens, and after-dinner dessert lees walnut soup. The overall evaluation is good, especially the boiled fish is tender and delicious, with fresh bean teeth and celery; the crayfish is the best, with a large and strong fragrance, which is especially popular, and it will disappear in a blink of an eye. The walnut soup is also very unique and delicious, such as Ningbo small tangyuan, which is even more delicious.
Tastes good little shop, recommended to everyone!
Food heaven, unique Ningbo characteristics and temperament
Great location, beautiful environment, affordable price, good taste
Food is good, the variety is very rich. .