Tianfu Limi Noodles Home is still hot pot fat sausage and braised pork trotters. Today, I finally remembered that I took a photo. Although I can&rsquo;t take a photo, it&rsquo;s really delicious. 😋 But every time I order, I have a heartache of up to 12 knives. I think I will automatically give up in Japan. I have a 300 yen store [laughs haha] But this rice noodles are really addictive to eat ​

Tina's Noodle Kitchen

Very good Spanish restaurant, the Spanish paella is very good, there are a lot of seafood, it feels like Barcelona style, but also a pizza, the taste of the pizza can also be done.

Next to the restaurant, it seems to be a barber shop. There is a strange music on the second floor, but the store is not particularly large. There are many people eating at lunch. Basically, they are all crooked nuts. I am curious about what the Middle East cuisine is, so I came here and felt that I couldn&rsquo;t drink the same raspberry cocktail as the Greek dish. What wine tastes, but the fruit tastes strong, suitable for summer, stick scones with mashed potatoes ～ thin crispy scallion cake tastes very soft, with the prepared mashed potatoes sauce, and some beans. It was delicious. I couldn&rsquo;t stop it when I ate it. The cake was very big. Three people and two were a bit more. Crab meat cheese dumplings 🦀️～ The rich crab meat stuffing soup is made with cream and a little cheese. The fresh taste is sprinkled with some pine nuts. It is not greasy. It is especially delicious. 😋 Mutton skewers 🐑～ It&rsquo;s really a big bunch. Although there are only three pieces of mutton on one, it&rsquo;s a big fat and thin. It&rsquo;s very satisfying. It is matched with yogurt-like sousce to relieve greasy. In addition, the flavor of the general roast lamb skewers is braised beef.🐂～ with a bowl of rice is also fat and thin. The meat is fine and tender. The sauce is a little thicker. It is better to roast chicken.🐔～ It is half of the outer skin is very crispy. It is accompanied by a sauce made with beans. But it&rsquo;s delicious. The chicken is not particularly tasty. It should be pickled again. There are also chips. The only minefield is oily. It can&rsquo;t be oiled anymore. It&rsquo;s full of oil. I don&rsquo;t like it.

Mesa Verde 🌮 A Mexican meal on Swanston St. On the hidden sixth floor. The restaurant also has RoofTop Bar, the environment is not bad. I really like their Steak Taco! [I really like] ​

天府李米线家还是火锅肥肠和红烧猪蹄口味最好吃 今天终于记到照个相 虽然不上相 但是真的好吃😋 但每次点都心痛高达12刀的运费 想着在日本运费上了300日元的店我就自动放弃[笑哈哈] 但是这家的米线吃了确实会上瘾啊 ​

有辣的米线，也有不辣的米线哦，我觉得辣的更好吃，辣的很爽哦，感觉国外的辣比国内的还要厉害，里面的牛肉很好吃的，份量很足。

There are spicy rice noodles, there are also non-spicy rice noodles, I think the spicy is better, the spicy is very cool, I feel that the spicy foreign is more powerful than the domestic, the beef inside is delicious, the portion is very sufficient.

墨尔本的天斧厘米线是一家生意超级火爆的四川米线店。这里大多是砂锅米线，丰富的配菜，加上麻辣鲜香的四川调料，真的是味道超级的好，在墨尔本天天吃西餐，来换一下口味，真的超级的舒服。

Melbourne&#39;s Tianaxe Cm Line is a super hot Sichuan rice noodle shop. Most of them are casserole rice noodles, rich side dishes, plus spicy and delicious Sichuan seasonings, it really tastes super good. I eat Western food every day in Melbourne to change the taste. It is really super comfortable.

这家开在墨尔本唐人街上的川式米线店是一家全澳洲的连锁餐馆，这里的米线在国内我都没有吃到过，把川菜和重庆菜与米线结合在一起真的太好吃，太有创意了，味道对于我这个无辣不欢的人来说，绝对是美味。

This Sichuan-style rice noodle shop on Melbourne Chinatown is an all-Australian chain restaurant. I have never eaten the rice noodle here in China. The combination of Sichuan and Chongqing dishes and rice noodles is really delicious and creative. The taste is for me, a person who is not spicy. Absolutely delicious.

天府李米线馆是墨尔本一家，品尝四川米线的中国餐厅。在这里你可以品尝到正宗的川味米线，所有的调料都是从四川空运而来，麻辣鲜香，非常的好吃。米线也十分的q弹，如果你来了几天吃的都是奥餐的话，来一碗这样的米线真的是太爽了。

Tianfu Li Rice Noodle Hall is a Melbourne restaurant that tastes Sichuan rice noodles. Here you can taste authentic Sichuan rice noodles. All the seasonings are airlifted from Sichuan. It is spicy and delicious. Rice noodles are also very q bullets, if you come for a few days to eat all the Austrian meals, it is really cool to come to a bowl of such rice noodles.

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