鲁西肥牛火锅(蓬安店)

Good taste, positive service and general environment. The price is reasonable.

I believe that compared to other cuisines, Beijing cuisine is mainly roasted, stew, to have its value, especially Beijing roast duck has a tender feeling of outside, tastes great, many customers like it.

Traditional food, the local atmosphere is always very strong. In memory, rice jelly will eat one of the &quot;traditional snacks&quot; several times a month. The seemingly simple food is full of hometown flavor. Sometimes no matter how many mountains and treasures are eaten outside, what I miss most is the rice jelly that is full of energy. It is best to match a bowl of hot jelly, and you must mix oil. It&#39;s going to be the New Year again, and the rice jelly is arranged!

The shell musk, with jelly or cold noodles inside, is very delicious.

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鲁西肥牛火锅(蓬安店)

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