No. 2, Building 7, Patriotic Community, Donghu Road (Back of State Grid)
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What travelers say:
The environment and service are really good in the rural farmhouse. The dishes are very good overall, and the price is relatively reliable. The boiled mud is not very amazing. The home-cooked yellow and spicy Ding is quite satisfactory. The braised vegetables and jelly are OK, but the dried salmon is salty. The best thing is the oily squid. It should be called catfish in some places in Sichuan. It is very small and the hair is not full. The taste is very awkward, I can't feel the existence of fish thorns at all, and the wine is extremely good.