The taste is very good, the flower salmon is generally three or four pounds heavier, 40 a pound, the fish body is braised, the brain shell is boiled to cook the tender pumpkin soup, with the saucer of pickled pepper, the spicy mouth is shaking, their fried wild fungus tastes very good, we took the soup to soak rice and ate two bowls, It&#39;s worth a trip.

壹号鱼庄

Pengzhou City is beautiful! The mountains and water are inseparable! Let people feel a kind of poetry and painting of natural writing!

Boiling fish and sashimi are good, the fish is very fresh, the fish can have a lot to do, overall good.

Eat some time ago, make a comment, the fish tastes good, suitable for the public taste, when you go to the mountain to play, you can eat there.

👉👉 Address: The location is at the crossroads of Shangshan Road. It is a large place. It should be an exhibition hall. It is very stylish and natural. It is a three-story building. There are many scenery to punch in. It is very beautiful. The platform on the third floor can overlook the mountain view and the water view. It is very comfortable. ❤️❤️👉👉 Service: Coffee self-service order, self-service pick-up, waiter attitude is very good. ❤️❤️👉👉 Taste: I didn&#39;t expect that the coffee made by a non-specialized coffee shop is super cute, the taste is great, the price is right, it is really worth a try. ☕️☕️#Show you my super holiday #Enjoyable food #Traveling nearby happy #Eleven safe travel #Private secret in the city

Follow the navigation and you will arrive. The courtyard is large and very good parking. The lobby is also very spacious, with large tables and small card seats. The two of us, the boss enthusiastically introduced us to fish products and portions, taking care of our needs very much. Because I wanted to eat four fish, I chose a small carp, made sashimi, spicy fish, mixed fish skin, fish head soup. The taste is good, the sashimi is a bit old. The fish soup tastes very good and I drank several bowls. The fish skin is fragrant and sweet, very good. The spicy fish fillet is very large, delicious, and there are side dishes inside.

味道做得很好，花鲢鱼一般三四斤重，40一斤，鱼身子拿来红烧，脑壳拿来煮嫩南瓜汤，配上煳辣椒的蘸碟，香辣得嘴皮子都在抖，他们家炒的野生菌味道也很不错，我们把汤汁都拿来泡饭吃了两碗，值得去一趟。

壹号鱼庄

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