Earlier, local colleagues called to eat late night and found such a unique store. Six signature water crab porridge, shrimp seed noodles and fried wontons can be described as a must-try snack when you come to Macau. ~ Outside the door, you can see that the proprietress personally cooks noodles for the perfect fire. On the other side, the chefs who cook crab porridge are really hard. Especially enjoy the granules of shrimp seeds and the taste of salty teeth and the refreshing shell of traditional bamboo noodles. A small bowl of soup will not be too dry; crab porridge is used for the whole crab. Fresh and sweet; Also especially recommended to fried to the outer and tender fried wonton and fried rice tongs salmon ball, point a little with two sauces, wow! Of course, there are also full-size pho and Chezai curry snacks and brine chicken feet large intestine series... Come to Macau not only to relax, but also to satisfy our picky stomach!