Precious Old China Review

去中国领事馆取了文件之后本来要计划去nsk采购～路过奶奶家传娘惹菜正好来拔个草.对于一个人又不吃主食的我点菜是个难题.点了一份前菜～传统的lakasa（他们家用面条做的）～甜点是白吃不厌的榴莲奶油.很实在正合我意满满的榴莲. ​

1⃣️芝士牛肉三明治🥪面包烤的太好吃啦 牛肉嫩嫩的2⃣️炸鸡饭团🍙我觉得好吃的 里面料很多3⃣️煎饼果子 很欧式的煎饼果子了 解解馋还可以4⃣️车轮饼 不好吃差评5⃣️6⃣️生煎包一般皮挺厚的 红油抄手好吃的 卤肉饭味道可以 炸鸡也

奶奶家的娘惹菜做的还是在吉隆坡比较有名的哦，有很多老外来吃哦，招牌菜做的都是不错的，果汁做的也是很不错的，装修的有中国风。

#携程美食林#中央市场二层的传统娘惹菜。是附近难得有冷气吹的店。古色古香的中式风格装修，仿佛回到三十年代的老香港。随处可见的仿古家具，让人心情也跟着宁静起来。这里的招牌蓝色椰浆饭，以兰花汁染色的椰浆饭看起来格外清新，小鱼干香脆可口，虾片和花生米起到提香的作用。和咖喱一起搅拌均匀吃特别下饭。香脆瑰宝香炸鸡、大块炸鸡外酥里嫩，油而不腻，肉祖宗不能错过。凉拌秋葵，很适合夏天食用的一道凉菜，秋葵女孩子吃美容养颜，酸辣口感开胃又清爽。娘惹小金杯，造型很可爱的一个个小金杯，承装着由鸡蛋、香菜、辣酱、凉拌菜组合而成的配菜，既享受了动手的乐趣，又满足了味蕾。洛神花水、洛神花的淡红色，一大杯冰爽的冷饮下去，带走夏日的炎热。微酸的口感更惹人喜爱。泰国椰青，喜欢挖椰肉吃的话，还是更建议喝泰国椰青，椰肉更细嫩。炒米粉，一大盘端上来，份量十足。感觉两个人分吃也足够了。烤鱼是压轴戏，鱼肉鲜美，店家秘制的酱料更是让鱼肉的美味加成。这些吃下来还不到人民币300块。性价比很高。游客或本地人都推荐来的一家。

I don't know why so many tourists recommend this Niangya meal. I think this Niangya meal is too far from the Niangya meal that local friends took me to eat. I can only say that the food made in this store is very similar. The small gold cup that everyone pushes is too big and not crispy as if it is damp, and this is the first time I have to eat the small gold cup that I have to put the ingredients in my own DIY. I love to drink winter soup, but this one is made of salty, sour? Spicy? ! Orchid rice and Rendang chicken taste good, the sauce is rich, spicy and very fragrant. The fried chicken was also useless. After the meal, I ordered a dessert to calm my mood. The final durian fragrance was also very disappointing. The durian was not so fragrant. The ice was not smooth. It was too far from other stores. The antique layout of the store is very emotional, but the taste is really unsatisfactory. I personally feel that even the chain store little penang cafe (Little Penang Food Hall) or madam kwan is much better than this one. During the meal, I saw this one coming in. It’s all tourists, in fact, I don’t think it’s necessary to come here specially.

The environment is good, mainly because the decoration is very stylish, the screen, the hundred cabinets and the Buddha statues have created an elegant Chinese traditional style, LP recommended restaurants, legends are also places where directors and stars such as Anniu often go. This one is said to be very authentic Nyonya cuisine, whether it is nasi milam, curry taro and sand are great, so I must try it. Especially the beautiful blue coconut syrup rice with orchid dyed very good, sour and sweet, nasi lemak tastes good, the small fish is dry and crisp, the sauce is special to rice, it seems that some people may not accept the taste of it, Finally, I ordered a momo, coconut milk, banana apple grains and simi, added a lot of cream, the moo is too sweet and greasy, I haven't finished drinking it.

Grandma's family is a very famous Nyonya restaurant in Kuala Lumpur. Here you can taste many classic Nyonya dishes, such as small gold cups, coconut rice, Roselle tea, etc., a dish is very exquisite, the color is beautiful, and the taste is very delicious. It is definitely a restaurant worth visiting in Kuala Lumpur, and it is very interesting to feel the traditional culture here.