A well-known old shop, the walls are full of celebrity photos, many of which are familiar faces. Bak Kut Teh has different options. There are bones and pure meat. The soup is unlimited and can be served with rice. The deep-fried dough sticks and medicinal materials taste not so strong, and the stewed pork knuckle tastes very good. The service is basically in Chinese. The serving speed is good, but the environment is average, there is no air conditioning, and the summer is not hot.
Outram Garden Yahua Bak Kut Teh, the taste is not bad, barley water drink should be the cheapest one, soak some chili in the soup, different flavor. But I prefer Huang Yaxi.
The cold has been cured by a lot of pepper every day [Erha] I feel like eating a jar of white pepper for three or four days.
The local old-fashioned Bak Kut Teh is much better than those of the Internet celebrities, and they are all locals. This is a Singapore-style Bak Kut Teh, which is not particularly medicinal. The ribs are very fragrant and tender.
Bone and meat tea is a local specialty.
Bone-meat tea, a local specialty meal in the South Sea, is often eaten in Singapore.