This nice and cosy restaurant has been a true surprise. Friendly staff and good quality food worth its value. A great treat of raw shrimps has been truly appreciated.

Locanda sikè

We ate there with the whole family and really enjoyed the evening. Very good food (including the best caponata we had in Ortigia), attentive, fast and caring service (the food for our little daughter was served at the same time as our starters so she didn&#39;t have to wait too long), good prices, really highly recommended.Thank you very much for a wonderful evening!

The fresh tuna was displayed  with encouragement to choose. Sadly it was over cooked, I like it pink. There is no wine list so it was &ldquo;you will have what you are given, red or white?&rdquo;Ambience is modern, a little clinical perhaps. Service was &ldquo;functional&rdquo;  and impersonal. We did not stay for a dessert.

First contact  was horrible as we had to negotiate to order entree because the kitchen was supposed to close at 23h and we came at 22h30. Waitress was rude the whole dinner. Unacceptable for a place of that level and price.

Excellent food  wonderful service and fabulous value for money.  Top class all around.

A little bit souless. Food was ok, except special request was ignored, even though we paid for it. Great if you want more modern less local food I guess.

Tasty food and huge variety of plates. Staff not English friendly but eager to help. Very cheap options and the place is spacious to bring your family and friends

Amazing food, just great! The mussels in red wine were delicious, the pastas cooked perfectly, other things were great too! The owners are nice and kind, definitely recommend this place!

Food was well prepared and of good quality - enjoyed caponata and tuna with peppers and onions both delicious

By far the best restaurant we have been so far in our trip in Sicily. Massimo and Debora are the best hosts. The food is incredible. Every single dish was flawless as well as the wine recommendation. At the end we have been served a homemade limoncello cream made by Debora which was simply delicious. On top of an amazing meal it was my fathers 74 birthday. When I asked Massimo if he had a cake he went out to buy birthday candles for the cake himself. The amount of care and love they put in everything they do is heartwarming!! Super recommend!

Great food. Our first grilled fresh fish in Sicily. The owner made an effort to give explanations in English. We ate with the fork offer but the place is worth it without the offer as well I think. The Quality is there. A little germ among numerous restaurants in Syracuse. Attn the restaurant is not very big.

Locanda sikè

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