Their family mainly cooks Cantonese cuisine. Morning tea is a special feature. Two people ordered four dishes, respectively, which are secret pork sausage powder, Jinyue signature bone, Jinwang frying pot stickers, and Golden Scorpion chicken shrimp. The taste is really good

Trip Gourmet Awards 2023

金粤九号(李公堤店)

苏州最喜欢的一家火锅店 味道非常好 松茸汤底很清爽 服务员会帮你涮好夹到你碗里 雪花牛肉分星级的 个人感觉片状的牛肉要比块状的鲜嫩 海鲜蔬菜都很好吃 豆制品也不错 吃完身上没有火锅味 体验感很好 最后的餐后甜点 奶冻非常有港式风味

Trip Gourmet Awards

Top 14 Fine Dining 

[Environment] The restaurant environment is good, there is an outdoor open-air platform to blow the hair, eat, and see the scenery, [Service] The service is quite good [Taste] Two people ordered the signature mini version of squirrel carp, one person, the size is just right for one person to eat, Like 👍🏻👍🏻 The sound of oily paste tastes good, the paste is fresh and tender but not fishy, that is, the amount is a little less. Braised pork personally feels that there is no bright spot, the taste is a bit too sweet, can not eat more, pork is not delicious in Wuxi restaurants, can only be said to be quite satisfactory, there is no amazing feeling.

Top 15 Restaurants for Views & Experiences

The design of the room is quite interesting. A landscape can also be used for two purposes. The private room is on the top and the lobby is under. The height and low difference are arranged. You can also see the lake view. I don&rsquo;t know if the people dining in the lobby below will be awkward, especially the lunch time on this side of the private room is not a few. Table guests, so the speed of the dishes is quite fast, the dishes are stable, and there is no special eye-catching. The braised pork is convenient for adjusting the taste. The yellow croaker is salty and not fresh, or it should be said that the salty taste of ham and seasoning has covered the fresh taste of the fish, and the taste of the ingredients themselves is wasted. It&#39;s a pity...

Recently, I have eaten too much life, so I have to come to OMBRA to taste the sweetness of the new summer menu ceremony. It is like a concert on the tip of the tongue. It is gradually deeply rooted in the hearts of people.🎼🐚 Scallop slices, lemon juice, olive oil, black pearl vinegar, truffle sauce sliced into thin slices of scallops are warm and jade-like. Must praise a quail aperitif, alcohol-free Copenhagen brewing tea Bella into the soul, little fairies can have a cup of cod, fresh shrimp, western dumplings, oranges, melons, lettuce fresh and refreshing seafood salad, especially suitable for hot summer, with a cup of poetry 100 special long-term love-suspecting, The wine is rich and not the play, and the taste buds are opened in a second. Foie liver mousse, bayberry mousse, fruit with fairy value, it is difficult not to associate with desserts. The beautiful layering looks like Nyonya cake at first glance, with sweet and sour bayberry. Really have a memory point 🥩 Angus is excellent for the naked eye, vegetables, peppermint and hot and sour juice will not be known to anyone, 2014&#39;s Zhongfa Manor East Garden dry red and Angus naked eye is a perfect match, it is easy to show the fresh fragrance of the steak in full 🍷🌿 OMBRA 📍 No. 37, Lane 550, Shaanxi South Road Jiashan Lao City A Building 🚗 Navigation: Jiashan Old City, Yiximen, Jiashan Road, next to No. 259 Jiashan Road, Exit 2 of Jiashan Road Station, Metro 9/12 Line

Not on Ligongdi, on Shuifang Road, the restaurant environment is good, the speed of serving is not fast, the overall dining environment is good, mainly Subang dishes, the taste is still decent, that is, the restaurant is relatively hidden.

他们家主要做粤菜的，早茶是特色，两个人点了四道菜，分别是秘制叉烧肠粉、金粤招牌骨、金网煎锅贴、黄金焗凤尾虾。味道是真心不错

#2024你的新年美食向导 🍽【美食攻略】📍详细地址：苏州工业园区-湖西社区工作委员会水坊路36号-C12李公堤南🚗交通攻略：地铁五号线李公堤南站出步行即到🕙营业时间：10:30-14:0016:30-21:00🍽推荐菜品：冰镇花雕熟醉虾硕大的罗氏虾 用花雕酒和秘制调料冰镇腌制 入口鲜甜 带着花雕酒的香味 很满足油淋鱿鱼火箭鱿鱼白灼后 配上特制白灼汁 淋上热油 肉质鲜嫩Q弹 口感扎实红酒熏鲈鱼用鲈鱼做本帮名菜熏鱼是第一次看到 算是首创 因为鲈鱼肉质更加细嫩 鱼刺更少 味道十分到位昆明烫手乳鸭仔来自云南的招牌菜 食材采用四十天内的小麻鸭 经过复杂的制作过程 静心烤制出炉 皮脆肉嫩还爆汁 一口入魂金粤招牌骨用食材严选的去皮五花肉切成大大的厚片 先腌制 再炸熟 入口酥香 口味丰富 清蒸大黄鱼这是一道食材讲究 烹调简单的菜肴 上等的大黄鱼肉质雪白细嫩 鲜香扑鼻 🖼餐厅环境：餐厅位于苏州工业园区时尚街区李公堤南 环境幽雅 餐厅主营港式点心和精品宴会 菜品精致 口味上乘 是商务宴请的好地方💰人均消费：150-500🍜餐厅总分：95

#2024 Your New Year Food Guide 🍽 [Food Guide] 📍 Detailed address: Suzhou Industrial Park-Huxi Community Work Committee No. 36 Shuifang Road -C12 Ligongdi South 🚗 Traffic Guide: Metro Line 5 Ligongdi South Station is just a short walk away 🕙 Business hours: 10:30-14:0016:30-21:00🍽 Recommended dishes: Ice flower carving drunk shrimp huge Roche shrimp with flower carving wine and secret seasoning ice pickled the entrance sweet with the fragrance of flower carving wine is very satisfying to oil salmon rocket salmon white burning after with special white burning juice drizzle hot oil meat fresh and tender Q shell taste solid red wine smoked salmon with salmon Helping famous dishes smoked fish is the first time to see it is the first because the carp meat is more delicate, the fish thorns are less tasteful, and the Kunming hot milk duck is in place. The signature dish from Yunnan is used for 40 days. The small hemp duck is roasted in a complex process. The skin is crispy and tender. Blowing juice, a bite into the soul of Jinyue signature bone, the peeled pork belly is carefully selected with ingredients, cut into large thick slices, first pickled and then fried, the entrance is musk, the taste is rich, the steamed rhododendron is a ingredients, the cooking is simple, the dishes are good, the meat of the rhododendron is white and tender, and the fresh fragrance is 🖼 restaurant Environment: The restaurant is located in the fashion district of Suzhou Industrial Park, Ligongdi South, the environment is elegant. The restaurant mainly operates Hong Kong-style dim sum and boutique banquets. The dishes are exquisite and the taste is excellent. It is a good place for business banquets. 💰 per capita consumption: 150-500🍜 The total score of the restaurant: 95

绝对是名过其实，装潢设计有水平但是菜品比不上装潢，先说松茸汤，全晚最欣赏的食品，采用隔水炖，保持原味，松茸香维持，汤清，好吃，石鸡煲不是在煲里煮熟，是在外面煮好倒进煲里再上菜，太差了，石鸡一般都是竟然煲都不热，没有香味，芥兰也是，煮好放进煲里，全失去煲的煮法特色，只具其形缺乏内涵，不成。

It is definitely a name, the decoration design is level but the dishes are not as good as the decoration, first say Matsutake soup, the most appreciated food all night, using waterproof dumplings, maintaining the original flavor, pine fennel, clear soup, delicious, stone chicken stew is not cooked in the stew, is cooked outside and poured into the stew and served, too bad, Stone chicken is generally not hot, no fragrance, orchid is also, cooked into the dumplings, all lost the cooking characteristics of the dumplings, only its shape lacks connotation, not.

#与世界重逢 📍详细地址：苏州市工业园区水坊路36号-C12李公堤南🚗交通攻略：地铁五号线星波街站3口出步行即到🕙营业时间：10:30-14:0016:30-21:00🍽推荐菜品：金粤招牌骨这是一道很多粤菜馆都有的招牌菜 各家做法大同小异 关键在于食材的精选和制作的到位 选取去皮带骨五花肉切成薄片 秘制调料腌制后 入油锅炸制而成 入口酥脆 肥而不腻的口感 肉香四溢 肉食者的最爱昆明烫手乳鸭仔昆明的乳鸭仔是一道出名的云南菜 主要也是食材的严选 选用刚足月的乳鸭仔 采用秘制调料腌制 传统烤制技艺 出品皮脆肉嫩 香味浓郁 一定要趁热用手抓着吃 所以&ldquo;烫手&rdquo;沙姜猪手这是一道不同于传统粤式白切做法的凉菜 猪手去骨后烹制 冷却后就有大量胶原蛋白而形成的胶质感 混合沙姜末产生浓郁的香味 入口有弹性 点赞🖼餐厅环境：餐厅位于苏州工业园区李公堤商圈 环境幽雅 装修档次高 最大的包厢足有近百平米 可以满足你下午休闲娱乐 喝茶小酌等一切需要 实在是很方便 唯一的不能理解之处是 餐厅电视机不能通电源 等于是个聋子的耳朵 希望有所改进💰人均消费：300-500🍜餐厅总分：90#浪漫约会餐厅

#Reunion with the world 📍 Detailed address: No. 36 Shuifang Road, Suzhou Industrial Park -C12 Ligongdi South 🚗 Traffic Raiders: Exit 3 of Xingbo Street Station of Metro Line 5 and walk to 🕙 Business hours: 10:30-14:0016:30-21:00🍽 Recommended dishes: Jinyue Signboard Bone This is a signature dish that many Cantonese restaurants have. Each practice is the same. The key is the selection of ingredients and the production in place. Choose the strip bone pork belly cut into thin slices. Secret seasoning and pickled. After fried in an oil pan, the entrance is crispy and fatty. The taste is not greasy. The meat is full of meat. The meat eaters&#39; favorite Kunming hot-handed milk duck Kunming&#39;s milk duck is a step out. The famous Yunnan cuisine is mainly also a strict selection of ingredients. The choice of freshly-suffered ducks is made of secret seasoning. Traditional roasting techniques. The skin is crispy and tender. The aroma is strong. You must grab it while it is hot. So &quot;hot&quot; sand ginger pig hand is a cool different from the traditional Cantonese white cutting method. The dishes are cooked after the pig hands are removed from the bones. After cooling, there is a lot of collagen formed by the collagen. The combination of sand ginger produces a strong fragrance. The entrance is elastic. Like 🖼 Restaurant environment: The restaurant is located in the Ligongdi business district of Suzhou Industrial Park. The environment is elegant and the decoration is high. The largest box is close. A hundred square meters can meet your afternoon leisure and entertainment, tea and drink. It is really convenient. The only thing that cannot be understood is that the restaurant TV cannot be powered on. It is equivalent to a deaf ear. I hope to improve 💰 per capita consumption: 300-500🍜 Restaurant total score: 90# Romantic dating restaurant

年底了，公司年会[啤酒]工作聚会[拥抱]，同学聚会[握手]接风洗尘[抱拳]，庆祝贺喜[红包]客户答谢[握手]应酬[握手]生日[握手]一切安排到位[抱拳][抱拳][抱拳]

At the end of the year, the company&#39;s annual meeting [beer] work party [hug], classmate gathering [handshake] pick up the wind and wash the dust [holding fist], celebrate Hexi [red envelope] customer thanks [handshake] entertainment [handshake] birthday [handshake] all arrangements are in place [holding fist] [holding fist] [holding fist]

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