The environment is elegant, the space between the tables is wide, the food quality is high, the service quality is well trained, the oolong tea tastes strong, the tea level is relatively high, the taro corners are the most standard I have eaten in recent years, the taro taste is strong and the skin is crispy, the shrimp dumplings are fresh shrimp and the skin is thin, there is no processing, Mangosteen beef also has a little beef flavor, good taste, beef sausage powder skin thin enough, the soup is radish keel sweet on the day, only a little dissatisfaction, too little portion, dry roasted Yi noodles taste good, and not greasy, Mala cake soft. Note that snacks are only for lunch, and the restaurant has private rooms but has low consumption requirements. The following is the RMB price.