Traveling to Guangxi, this station came to Longsheng County, we from Lingchuan County to Longsheng Terraces, how many mountain roads pass all the way, the mountain road is not wide, walked for a long time, and finally transferred to a relatively flat place, There are several farmhouse restaurants there. Several restaurants here have many guests, perhaps because the mountain road has not seen food for a long time, until now. We didn’t go there for the first few families. We were hungry and afraid to wait. We saw a big one. The facade looked very bright. The waiters and chefs in the restaurant were all family members. It could be seen that it was a family business. I heard from the store that their family has two restaurants. Which one is good? If there is not enough staff, the other store will come to help. The price of the dishes is not particularly expensive. After all, it is also a tourist area. The tourists who pass by and will go into the restaurant to consume. We simply ordered a few dishes, and they let them slaughter a chicken first. The chicken is medium in size, the chicken is very fresh, and the meat is very fresh. The practice here is very special. Although they are all in the way of oysters, there are jade bamboo in it. Usually, I drink too much sand ginseng and jade bamboo for soup. But I still encountered it for the first time for stewed chicken, but the taste is OK, it can also be used as a color match, haha. In addition, I also fried two green vegetables, garlic stew is OK, the green vegetables are very fresh and tender. Seeing that there is freshly mixed Guilin rice noodles at the door, we also have a large bowl as a staple food, four of us, we have three people have leftovers, the amount is quite a lot. But there are not many ingredients for mixing rice noodles, and there is no fried peanut rice, only fried soy bean grains, which feels like eating is a little worse.

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