金草原蒙餐馆

The first meal from Beijing to Zhenglanqi. Because the whole family likes to eat iron pot stew, I found this one on the review. Very easy to find, just on a central street in the town. When I arrived at Zhenglanqi Shangdu Town, it was already more than 1 noon. When I entered the store, I found that the first floor was full. The boss asked us to go directly to the second floor. It should be the form of a chain store, and the supporting facilities and operations are relatively standardized. Because it is to take children and the elderly to travel, health must be the first standard. We grouped the 2-3 package on the review, and the actual 4 people eat enough. Watching the introduction of the video in the store should be in the form of a cover. The actual operation is that the waiter directly dips the noodles around the pot, and then puts the dishes and meat together. It tastes good and the ingredients are relatively fresh. The price is also relatively affordable, it is recommended to go.

The store uses Inner Mongolia Sunite lamb for pure taste, no stew or old. There are small hot pots for each person, and traditional charcoal hot pot, Mongolian pot, sheep dumpling hot pot. Fresh vegetables.

[Taste] Going out to eat good and drink good to not want to go home. The stone barbecue in this store, the royal steak, the dried meat stew, that is called a fragrant, very delicious! [Environment] The elegant room on the second floor is particularly comfortable, the seat is comfortable, the decoration is comfortable, the music is comfortable, eating meat, drinking wine, listening to the song and chatting, in short, comfortable! [Service] The boss personally served us, and also offered us a song, great!

The price is expensive [flavor] [service] [environment] OK

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