(Harbin Central Street) The first thing that comes to mind about dumplings is Xijiade. Her dumplings are cooked now, just to keep the ingredients fresh. The taste is better. My favorite is the signature shrimp of his family. There is shrimp in each dumpling, which is very tender. The waiter will also remind you warmly that it tastes better. Of course, once you come to the Northeast, you must also taste the sauerkraut dumplings. The sauerkraut dumplings from his home are also very good. The first one does not stick to the sauce, the hot ones are delicious, and the celery fresh meat is also a good one. Recommended, very refreshing. Delicious but dumplings, it is a very happy thing to have a bowl of hot dumplings in the winter.