Malay cuisine crossover bar

[Malaysian Cuisine ✖️ Bar] Su Ma is very famous, it turns out that she has a Western food called So Bar, I did not expect to be very surprised, most especially its durian Bailey, have to try, even usually do not drink a lot of 👧🏻 and the oysters are very fresh and hearty 🦪, seawater flavor is very strong. 🍸 Durian Kiss $98 This durian Bailey is not only interesting in appearance, but also contains a series of durian flavors inside, like eating durian ice cream, but feel the aftertaste of Bailey, you really must try. 🚩Fried buns with curry $78 When I entered the shop, I saw that every table had ordered this one, and Su Ma's curry toast was excellent, so I decided to try the bun. 🚩 Penang Shrimp Soup Stir-fried Spaghetti $148 The spaghetti is not easy to stir-fry, often too dry, but this stir-fry is very appropriate, and there are many ingredients and noodles, looking at the plate seems very small, but the portion is not small. 🚩 Gillette Platter $118 》$59 This platter has three different snacks, fried chicken pieces, fried fish, and fried oysters, all fried just right, and oysters even fried to eat fresh, usually do not eat oysters 👧🏻 said good food. 🚩Oysters $53 Very fresh and sweet and plump 🦪, the seawater taste is very strong. 💫 Rating: 7/10 @sobarhk 📍Address: So Bar (Tsim Sha Tsui) G/F, Gawley Centre, 10 California Avenue, Tsim Sha Tsui #foodie #restaurant #bitebuddies #hkcouple #HongKonggoodplaces #HongKongfood #foodreviews #hkfoodie #tsim Sha Tsuifood #suma