A new Taiwanese traditional restaurant opened in K11, Tsim Sha Tsui😋

I think many Hong Kong people have a special liking for Taiwanese cuisine, and there is actually no shortage of Taiwanese cuisine restaurants in Hong Kong. Today walked through K11 saw a newly opened Taiwanese restaurant, see the environment seems good, with friends boldly into try new things 🤭 restaurant called Maji stove coffee, in fact, "Maji" means to have a tacit understanding / match / describe the relationship of good friends; The environment and decoration of the restaurant makes people feel comfortable, colleagues and a bit of hipster feeling, the decoration is generous and a little Taiwanese color, more importantly, the waiters enthusiastic hospitality, makes people have a sense of friendly, seating is divided into 3 areas, there are rooms, card seats, and ordinary tables. The restaurant also plays classic Taiwanese hits, the atmosphere is very good😍 The food focuses on a variety of Taiwanese dishes and drinks, e.g. rich and smooth cheese milk tea, springy bubble milk tea, Maji oyster omelette, red-broiled beef noodles, kaya bao, oyster noodles and salted chicken, but this time I tried the following ~ ★Iced Taro Fresh Milk: Although I ordered less ice, I still feel a lot of ice😂 However, I have to praise that the milk taste is very strong, and the taro does not have a lot of sugar, so the taste is just right😋 ★Taiwan Spicy Duck Blood: Duck blood is directly sent from Taiwan, with tooth vegetables and bamboo shoots as a side dish, but the spicy soup is not spicy to erupt, but is slightly spicy, even friends who can not eat spicy, after eating should feel very addictive 😍 ★Golden Eggplant: As a salted eggplant control, I will want to challenge it when I see it. This golden eggplant is really surprised, because the eggplant itself is very oily, but it is very dry, even if it is cold, you will not eat the whole mouth of oil, and you can eat a very thick layer of salted egg yolk wrapped around each piece of eggplant😍🤤 ★Maji three small bowls: Maji stewed pork rice + ink salted chicken + oyster noodle line. 1. Maji dim sum rice, dim sum juice is slightly more, but the taste is good, but the dim sum is more pork skin, melts in the mouth, very soft and smooth, and some evil🙈 Overall, the restaurant environment is very comfortable, the food and drinks are excellent, very suitable for friends gathering or tired of walking you want to sit, because it will be comfortable to not want to leave😂 📍Maji Zao Coffee Shop B226 & B227A, B2/F, K11 Art Shop, 18 Hanoi Road, Tsim Sha Tsui #hkfoodie #foodie #HongKongGood Places #SummerFoodRecommendations #AncientFood #TaiwanCai #TaiwanRestaurants #TaiwanFood