A great treat 🤗 Award-winning chefs take charge of the Chinese restaurant in Mong Kok🏅

📍 Brother Rong Cooking G/F, 55 Shau Tung Street, Mong Kok Chin rating (5 stars is the highest) Environment: 🌟🌟🌟🌟 Taste: 🌟🌟🌟🌟🌟 Service: 🌟🌟🌟🌟 Affordable: 🌟🌟🌟🌟 Highlight recommendation🤤 👍🏻 Pepper and Salt Chicken Cartilage (Snack) Super hot chicken cartilage skin when served thin crispy golden crispy seasoning is sweet and spicy pepper salt outstanding taste unforgettable 💕 straight thinking next time sweeping the street to buy here 👍🏻 Saliva preserved eggs (snack) Originally saw the top covered with peanuts 🥜 ​​instead of coriander did not expect anything but his sauce with the egg is very tasty 😋 saliva sauce heavy spicy less spicy rich taste but not greasy and thick completely attached to the egg served rice great! 👍🏻 Pickled squid fillet rice noodles The sauerkraut soup is full of sauerkraut. The soup is slightly sour and slightly spicy. Very refreshing. The amount of squid slices is super much. Even the rice noodles are seasoned. This is wonderful. Eat it all🙆🏻‍♂️ 👍🏻 Grapefruit shrimp balls with coal rice 🍤 Coal rice in the shape of honeycomb coal is the focus Super surprising black brown rice plus raisins become coal rice taste with a little sweetness 😎 In addition, golden fried shrimp balls with grapefruit sauce to accompany with coal rice is quite appetizing 👍🏻 Bottle Lemon Barley Water🍋, Bottle Milk Tea Ordered two bottled drinks, the former fresh feeling very healthy and milk tea milk flavor rich sweetness handle good smooth taste 😌 Precautions⚠️ - The restaurant has won the "Global Chef International Challenge" award quality assurance ✅ - The restaurant was quite popular with young people as seen that day 👏🏻 keep it full but the tables are turned over quickly - Snacks are large enough to share with friends👯‍♀️ #doublechinlife #doublechinlife #doublechinlife #holidaygoodplace #foodie #hkfoodie #foodblogger #igers #hongkong #blogger #food #camerafoodfirst #hongkongfoodguide #hongkongfood #hongkongfooddiary #foodstagram #hkfoodblog #discoverhongkong #Consumer Voucher Strategy