Sai Ying Pun High Street Fried Chicken 🍗🍗

An Kee Onion Chicken in Sai Ying Pun High Street is a Korean restaurant that has been in business for many years, focusing on Korean fried chicken🍗. The store is thoughtfully decorated and comfortable for seating. The variety of food options on the menu is quite varied Korean Kimchi & Pickled Radish I ordered a Korean kimchi as an appetizer. Crispy, slightly spicy ~ pickled carrots are ordered with fried chicken, which helps to freshen the taste buds and relieve thirst when eating fried chicken The Padak Boneless The restaurant's signature boneless fried chicken is available in large or small sizes, and you can choose one from four sauces. I chose the classic Korean sweet and spicy sauce 🌶️ The fried chicken is plentiful and suitable for 2-3 people to share. Fried golden crispy, crispy on the outside and soft on the inside, bite by bite, very juicy! The surface of each piece is dipped in sweet and spicy sauce. It is slightly sweet and moderately spicy. It's delicious! Served with a little chopped onion, it helps reduce the greasiness ✨ There are also fried dumplings and fried year cake, evil taste, enough to fill the stomach Stone pot beef rice Hot stone pot rice is perfect for winter! The beef has been cut into small pieces for easy mixing with rice #hkfood #Hong Kong food