It's called an old brand, but it's only been open for a few years. However, the chef's dishes are pretty good. My favorite is of course the twice-cooked pork with a mobile phone, a typical Sichuan dish. The others are all OK.
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Reviews of 朴宿·老字号全竹宴
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It's called an old brand, but it's only been open for a few years. However, the chef's dishes are pretty good. My favorite is of course the twice-cooked pork with a mobile phone, a typical Sichuan dish. The others are all OK.