The dishes are new and the price is average. The portion is not particularly large, like the ones in the scenic area. The advantage is that it is close to Baotu Spring.
Nine-turn large intestine is sweet and sour, 88 yuan for 10 pieces, sweet and sour
Stir-fried kidney is not bad, with vinegar taste, slightly sour
Eight-treasure tofu box is quite good!
The vegetables are also fried well
Hospitable Shandong boss, I don’t know why I didn’t order it when I ordered it
Many people ordered fried dumplings and we tried them, but they were too oily and not delicious
More
Reviews of YAN XI TANG
Some reviews may have been translated by Google Translate
The dishes are new and the price is average. The portion is not particularly large, like the ones in the scenic area. The advantage is that it is close to Baotu Spring. Nine-turn large intestine is sweet and sour, 88 yuan for 10 pieces, sweet and sour Stir-fried kidney is not bad, with vinegar taste, slightly sour Eight-treasure tofu box is quite good! The vegetables are also fried well Hospitable Shandong boss, I don’t know why I didn’t order it when I ordered it Many people ordered fried dumplings and we tried them, but they were too oily and not delicious
Jinan Yanxitang (Daming Lake Branch) Yanxitang, a century-old restaurant, is located at No. 1, Jinju Lane, Furong Street, Jinan. It is an old lane from the Qing Dynasty. This restaurant has inherited the taste of traditional Shandong cuisine! It has maintained traditions to this day, with exquisite ingredients and exquisite workmanship! The spring in the courtyard is cool all year round, and you can taste spring water carp. Seeing that other guests have made reservations in advance, it is really popular. We ordered steamed spring water carp, nine-turn large intestine and milk soup cattail leaf, which are highly recommended and taste fresh.
It's delicious. I ordered three dishes and a soup. Each one is delicious. The environment is more casual. I have seen too many standard restaurants, but I prefer the casual combination. If there is a shortcoming, the nine-turn large intestine is a little expensive.
Very unique, delicious, beautiful environment, I was recommended by Ctrip, it's really good, our family of three came to eat, if there is a chance next time,
The legendary Jinan old brand of Shandong cuisine is hidden in an old alley. The restaurant is an old house from the Republic of China period, and there is a spring in the house. There are four private rooms and two open tables. Because it is a private dish, you need to make a reservation in advance. I recommend stir-fried kidney. The chef is very skilled and the heat is just right. The tofu is also good. It is said to be made with the spring water in the store. It tastes good and has no beany smell.