早海鱼市(三鲜街店)

The fish is super delicious, the environment is nice, and the service is good. Two people ordered a portion of mixed fish and couldn't finish it, so a small portion would be nice. The stir-fried vegetables with oil residue are also superb. I also ordered a pitcher of watermelon juice, which was perfect after removing the foam on top. I love the atmosphere there and will patronize it again.

The waiting time is a bit long in this restaurant, but it wins by its low prices and good quality. The vegetable and shredded pork noodles are quite unique, but the taste is nothing special. The waiter's service speed is OK, and the environment is at least clean.

This restaurant is not bad and can be recommended. The price is quite cheap. Our favorite dish is the boiled pork soup, which tastes just passable. The service is average, but the environment is at least clean.

We had a lunch gathering at noon but didn't know where to go. We thought of Jianghai Fish Port, which is close to our workplace and has convenient parking. Of course, what we like most is the large portions, moderate prices, and good taste. We got a private room for five of us. The braised fish offal had a good taste, and several seasonal dishes were also delicious: fried snails with leeks, fried bamboo shoots with pickled greens. The pork neck that the waiter highly recommended was actually just so-so. In short, if a few people want to have a meal together and want to eat Chinese food, this place is worth recommending!

After walking around Langshan in the morning, it was time for lunch. I found this restaurant with Nantong characteristics located on the nearby Sanxian Street. I ordered several recommended special dishes, such as iron plate clams, fish ball soup, Wu Dalang sesame cake + Pan Jinlian pickles, fish with rice, Langshan chicken, etc. I thought I had ordered the world's best fresh, but later I checked with the waiter and was told that the dishes were all served, so I paid according to the actual dishes. The dishes tasted quite fresh and the service was also OK.

Sanxian Street has a big storefront. There are many waiters inside, but the service level is really speechless. When customers order dishes, every time they order one, she will tell you that there is another one that is similar. Then you ask which one is better between the two, and she can't tell you, and says you can decide for yourself... Is this to mess with the customers? As for the dishes, it's still okay, the quantity... is very large, at least twice as much as that of Shanghai Restaurant! So, don't order too much!

The seafood at Jiangshan Fishing Port is very fresh. It is right next to the Food Museum. You can eat and study at the same time! We ordered six dishes, including two-day-old fish, for a total of only 280 yuan. The price is really fair. I will choose it again next time I have the opportunity to visit Nantong! Thank you!

The private rooms in this hotel are high-end, scary, weird, novel and stylish. The food tastes good (⊙o⊙), and the price is above the medium consumption level in Nantong. The hotel features seafood, with a full range of seafood and fresh aquatic products. Worth recommending