Daiwa Sushi Review

Salmon sushi 🍣 very tender sauce is more in place duck breast sushi 🍣 the wrong dishes taste not very good. Salmon sushi 🍣 salmon are thickly cut 👍🏻 It looks very fresh raw beef 🐂 Don't miss this dish 💯 There is no smell. The iced beef entrance feels very comfortable. Don't be afraid of Gillette prawns 🍤 a little tired of ramen 🍜 said no onions or add...

Fresh and delicious sushi, it takes about 20 minutes to queue that morning, the menu is omakese, the cost is about 4350 yen only for cash. About 10 pieces were given to me, each of which was very fresh and delicious, and I will go again next time I go to Japan.

Daiwa Sushi is located in Toyosu6-3-1Central Wholesale Market Toyosu Market 5 Bgaiku Sekato 1F 135-0061, Gangdong District, Tokyo. It opens at 5:30 in the morning. Often at 4 o'clock, you can see the incense coming to the queue, which can be called the representative of the Japanese kitchen. The ingredients are real, the sushi master talks about the taste of sushi and the temperature of the entrance, and sincerely makes every sushi.

口味独特风格一流，地理位置得天独厚，客流量大，值得拥有哦！

排队等了一会儿，比隔壁的大寿司等的时间段很多！进屋后先是上水，然后就开始一个个上寿司了！大叔们做一个上一个，完全没有菜单！最重要的是寿司味道好吃的不要不要的～～外面排队等也是值得的！我们不到7点就出门了，比我们早的人有很多！食材完全新鲜！大叔们很热情，一边做还一边跟我们说话，虽然我们听不大懂，但是时不时的会蹦出一句中文～～老可爱了

口味独特风格一流，地理位置得天独厚。

3点15到达场内拍卖报名点，当日120个名额已经报满。看来下次有机会，两点就要到达才能保证于是转到寿司大和大和来吃最新鲜的。寿司大，不到四点，前面已经排了五六十人，大和前面只有五六个人。选了大和，想着食材应该都很新鲜。从四点站到五点半开门，等了一个半小时，食客操着世界各地的语言，想来孤独的星球是最好的广告。我们第一批入场，规则是一人一个set 3500（不含税），之后可以单点。师傅手都超快，但是有时候手上多余的芥末会沾到米饭上，于是……盖住了生鱼片的鲜甜。而且全程很紧张，基本十五分钟就全部吃完了，撑得要死。师傅会问吃饱了吗……于是从进店到出店，20min finished……