Top 20 Fine Dining in Lisbon - 2024

"The quality of the steak package is great! The beef inside is very chewy, the juice is full, and the Queen rolls of their family are also very delicious. The cream inside the cake is soft and not greasy at all! ! Durian plate tower is also one of my favorites. The super rich durian sandwich, durian control must enter ～"

"The restaurant, which has seven tables, is a famous Michelin star. It has only been in business for four years and has been taking off the Michelin star honor two years later. The focus of the restaurant is the open kitchen that is larger than the dining location. A team of chefs prepares every dish in front of you. The decoration of the restaurant is also very stylish. The kitchen table is equipped with active chandeliers. When preparing a dish, the chef will quickly pull the chandelier down and focus on the dishes. The two chefs are like doctors doing surgery, two people four hands are engrossed in the next dish, ready the dishes, immediately turn off the lights and push back to their place, each time also shows full confidence, but also brings a visual enjoyment for the guests."

"Finally booked the hottest restaurant in Lisbon Restaurante 100 Maneiras, the 10-course Tasting Menu even the pregnant woman ate. We were the earliest guests at 7:30, and the locals had dinner at 8 － at 9 o'clock. In the first hour, everyone took care of us, like a private room. After waiting for 2 hours, the restaurant was full of food and drink. It is said that the evening session at 11－ is also very lively."

"It's hard to "justify" the price if you approach a place like this from the normal "price of ingredients + preparation + service" value equation. You've left the realm of pure sustenance into art and performance. It's the 0.0001% and you have an opportunity to get a piece of it, but it does require that you engage with it all, watch the chefs, examine the food and production, smell and taste. If this is your scene then for their part Cura delivers 120%."

"As we entered the charming restaurant nestled in the heart of the city, I knew that our lunch would be nothing short of extraordinary. From start to finish, every detail of this hidden gem's meal was executed to perfection. The first thing that caught my attention was the artful presentation of each dish, like a masterpiece on a canvas with vibrant colors and deliberate shapes. As an artist, I couldn't help but admire the aesthetic consideration put into every plate. And as we savored our first bite, it became clear that the beauty extended far beyond the surface. The flavors were a symphony in my mouth, with each dish seemingly inspired by the stunning landscape of Lisbon. Every morsel transported me to the winding streets, azure waters, and lively culture of my Portuguese heritage.During our meal, our server kindly inquired if we were celebrating a special occasion. We revealed that it was our fifth anniversary and were pleasantly surprised when she appeared at our table with a delicate dessert assortment intricately arranged on a hand-carved wooden tray. It was little touches like this that truly set this restaurant apart from all others. In a world where most dining experiences focus solely on the food, Alma went above and beyond to create a truly remarkable and unforgettable experience. From the impeccable service to the unparalleled flavors, every element was carefully selected to tantalize all the senses. It was a lunch that left a lasting impression, one that we will cherish for years to come!"

"Very good feeling, this restaurant service is very in place, paella is delicious, we ate their signature salmon, lobster paella, especially like, local friends recommend, the wall is full of celebrity photos!"

"This is a high-end western restaurant in Lisbon. The western food here is exquisite and delicious. Every dish is like a beautiful artwork. Unfortunately, the portion is too small, and it can only be used as a snack for us Chinese. In short, it is a enjoyment, but it does not matter."

"Very cozy restaurant with friendly and kind staff. Food was excellent and portions were aboundant. Go go go! Must try out!"

"Obviously, at 235 Euros for a chef's tasting, one expects close to perfection. Happily, Fifty Seconds did not disappoint. Fabulous view, creative menu, and impeccable service without snobbery or pretentiousness. My one suggestion might have been to have some half bottles of wine on the wine list, but the staff improvised with a half liter of one of their wines that accompany paired tastings. Overall, a very special experience."

"The service was extremely attentive with very knowledgeable and passionate staff. The food and presentation was outstanding. Would absolutely visit again and highly recommend to others who enjoy higher end dining. 10/10 experience."