Millennium Sapporo Station. The food on the tip of the Shahe Tofu Banquet. The color and fragrance are all fragrant, crispy, tender, fresh, glaze, hemp, spicy, hot and unexpected tofu Banquet, Shahe has all. Shahe is the only way to go on the ancient Silk Road. Here, there must be a lot of food. Shahe Tofu Banquet is famous for its cuisines in China and abroad. Shahe Tofu, China's National Geographical Indication Products, Shahe Tofu has the characteristics of tender skin and soft meat and pure color. Can cook nearly 100 kinds of delicious dishes, because of its fragrant, crispy, tender, fresh, glaze, hemp, spicy, hot and other characteristics, mainly Zhong's tofu, Mapo tofu, chicken ha tofu, fat beef tofu, lotus tofu, gold tofu chop, hibiscus tofu, tofu real scene hot pot, More than 100 varieties such as fragrant tofu. Shahe tofu originated in the Republic of China 35 years before the liberation (1946), many Shahe people like to make tofu, eat tofu, it has a lot of practices, but did not form their own specialties. Until the late 1970s, Shahe people made certain improvements to Shahe Tofu, so that they were loved by many merchants and passing drivers, and thus the Shahe Tofu cuisine was also promoted to a certain extent. Known in the southwest region and Zhejiang, Beijing, Guangdong and other provinces (cities) large and medium-sized cities, its tofu full seat has long been famous.