Kechuanchupin (wuyixincun)

Changsha people love to eat powder, Liu Baiwei Powder Hall of course can not be missed, the taste is good, the soup is delicious, the environment is warm, comfortable, good choice, good service attitude, enthusiasm, complete variety.

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Walking on the road, suddenly found a new barbecue restaurant, for us who like skewers and beer in summer, it is a big news, so we came to the store early at 5:30 on the weekend and prepared to start. The store is not small, there are not many people at the beginning, and over time, more and more people. The barbecue method is the same as in the previous barbecue restaurant. I like fish willow, potatoes, eggplant, gin mushrooms, butter and beef. Dry and steamed buns are average, but in general, they are a little spicy. If you can&#39;t eat spicy, you must explain in advance.

Very Korean-style barbecue iron plate iron cup is very recommended 5A grade carbon roasted fat cow; black pepper beef stew; garlic shrimp slippery; Yanbian pork belly; Brazilian beef tongue; 5A grade fat cow; beef chest oil (with meat)

It is definitely not normal to open a nightingale shop in Wuyi New Village for many years! ! The indigenous sister who lives nearby said that he has eaten his house for many years. To be honest, I think this big skewers of beef in Changsha can be rivaled! ! ! ! The big skewers of beef must be ordered! ! I really watched the boss skewers next to me. Each one had six or seven large pieces of beef. The fresh beef was cooked very quickly, sprinkled with seasoning, and the thief was tender! ! The fragrant and spicy, the feeling of eating meat is so cool. His roasted whole wings are also delicious! ! The roasted surface is scorched, the taste is very full, the whole wing meat is delicious, one person is enjoyable! I prefer the cold dishes to the coriander stalk, the pickled pepper skin egg, the chicken feet! The pickled pepper skin egg is my god, it is really delicious! Crisp stalks and garlic seedlings are all crispy taste; and steamed dumplings are stuffed with leek meat. I even ate 3 of them. In short, it is correct according to the taste, and the seasoning is so good. I will always love Changsha! ! Changsha Food Changsha Discovery Store

||| family! Not exaggerated! This Northeast barbecue really went to me to eat zui in Changsha! Northeast rice mashed potatoes ➕ Ham ➕ Cucumber ➕ Egg sauce ➕ Peanut rice wrapped in lettuce sticky bibimbap! You can also put the barbecue in and package it together! So satisfied! #Where I want to go #How to play in Changsha #New attractions Dasuo

Please don&#39;t go to the city center and various net red attractions are crowded! ! ! Listen to the locals! Dezhengyuan this nightingale stall! ! I blow up! Business is really good! The taste is really good for my local friends in Changsha to praise! ! Recommend some shrimp Y of his taste! ! ! I have eaten it delicious in Changsha! Everyone opens their backs! Spicy and fresh fragrance ～ hin tastes! There are also wontons in it ～ mixed with noodles and fragrant halo. In addition, the braised shrimp is also delicious! Cheap and large! Screw meat ten shrimp meat mixed with instant noodles is what fairy can eat! ! It&#39;s delicious to roll in place! And the skewers here are not inferior to the barbecue restaurant! Great delicious! Their meal speed is fast! ! Supper must come here to eat! Sitting outside and there is a fan! It won&#39;t be hot at all! ! There is a parking space! Service attitude is also leveraged! The second brother of mantis shrimp (Wuyi New Village Store)

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