Jin Chicken Restaurant

It is said to be a century-old restaurant in Danyang. The environment is very traditional. There are many waiters but they are a bit rigid. There are many special dim sum in the menu, but the price is not cheap. The soup dumplings are bought individually, and they are available at 3 yuan and 30 yuan. There are also small lard dumplings for 2 yuan each.

Danyang is a nearly 100-year-old restaurant, probably a state-owned restaurant. It has been like this for many years, with no development and no service. Customers can come or not, and eat or not. But the food tastes good. I have eaten crab meat buns many times. This time I had braised pork, which was well made.

I went there when I was getting glasses. Glasses in Danyang are really cheap! Jinji Restaurant still feels like the old state-owned restaurant. The crab roe steamed buns are full of crab roe. I ordered eel noodles, which are thin noodles that are hard and chewy. The meat is also delicious, but a little salty.

The braised pork noodles with shredded ginger and a bowl of barley porridge at the end! The crab roe soup dumplings are also great!

One of Danyang’s specialty breakfast spots, noodles and soup dumplings are a must!