乡村风情·龙虾私房菜

I recommend this private restaurant. The ingredients are authentic and the dishes are delicious, especially the crayfish 🦞, which is very tasty. You must order the Internet celebrity secret lobster 🦞, which is sweet and spicy with a hint of numbing, and the shrimp meat is tasty and delicious 😋. The chilled lobster 🦞 focuses on the original flavor, and the light wine aroma is integrated into the lobster 🦞, which is icy and tastes good. The garlic lobster 🦞 is very delicious, and you must add noodles 🍜 The noodles that absorb the soup are more delicious than the lobster. The abalone and roasted pigeon are rich, and the meat is tender and fragrant. The decoration of the store is clean and refreshing, the dishes are authentic and delicious, and the price-performance ratio 💰 is also high. It is recommended to eat it~ 📍Rural style · lobster private dishes #美食旬味会 #地方只有吃的美食 #试一试地古品牌号 #地方特色零食

Recently, I have been asked what delicious food there is in Huai'an. As a person who has eaten in Huai'an countless times, I have compiled this list without any secrets. It is absolutely ad-free and purely recommended! You are also welcome to recommend it in the comment area~ 1️⃣ Sa Ji Noodle House When you come to Huai'an, you must try the soft-shelled long fish noodles! The freshly fried yellow eel topping has the fragrance of green pepper, which is spread all over the soup noodles. The yellow eel meat is tender and smooth, and the soup base is rich but not greasy. It is so satisfying to eat a mouthful of noodles! 2️⃣ Country Style·Lobster Private Kitchen A popular restaurant that you have to queue up every time you come! The signature lobster is ordered with your eyes closed. The thirteen spices tastes more and more addictive. The garlic aroma of the mashed garlic completely penetrates the shrimp meat, which is chewy and tender, and you can't stop at all! You won't step on thunder even if you order other dishes casually. The business is so hot that every seat is full! 3️⃣ Chen Wu Crab Roe Soup Dumpling The old brand is the guarantee of quality! The skin of the soup dumplings is as thin as paper. Just poke it lightly and the soup will flow out. Drink the soup with a straw first. It is fresh and fragrant. In addition to the soup dumplings, his Huaiyang cuisine is also super authentic, and it is definitely a must-eat list! 4️⃣ Jiajun Sichuan Restaurant An authentic fly restaurant opened by a Sichuan boss. Don’t look at the ordinary environment, the taste is amazing! A full table is only 80 yuan. Every dish is full of pot flavor, especially with rice. Don’t miss it if you like spicy food! 5️⃣ Shi Da Wonton The breakfast favorite of old Huai'an people! 10 yuan for a big bowl, the wonton skin is thin and the filling is rich. Shepherd's purse and fresh meat are the most popular. It is salty and delicious. Have a bowl in the morning and start a new day with full energy! 6️⃣ Puyuan An old brand of Huaiyang cuisine that has been on CCTV! It is right next to the ancient town of Hexia. It is very cost-effective. It is very face-saving to entertain guests. The dishes are exquisite and delicious, perfectly showing the essence of Huaiyang cuisine! 7️⃣ Yang Hui Restaurant Sour and spicy lotus root slices are appetizing and refreshing, and the sour and spicy taste is especially good with rice! The small fish pot stickers are made of a combination of long-spine fish and miscellaneous fish. The fish meat is tender and the fish soup is rich. It is paired with scallion pancakes to dip in the soup. It is soul-stirring! 8️⃣ Ge Ji Stinky Dried Food A treasure shop hidden in the alley, it smells stinky and tastes delicious! The special dipping sauce is the soul, crispy on the outside and tender on the inside, and it is super satisfying to take a bite. It is definitely the ceiling of the fly restaurant! 9️⃣ Chun Tao Nai Nai A popular Jiangxi restaurant in Huai'an, you must queue up at meal time! His lard fried rice is a must-try, with distinct grains and full of pot flavor. Other dishes are also online, worth N visits! #Huai'an Food #Huai'an Exploration #Huai'an Tourism

I found a lobster restaurant that Xuyi locals secretly kept!! How can you not eat crayfish when you come to Xuyi?! Thanks to the enthusiastic local driver for recommending this lobster private restaurant!! The taste is really amazing There are so many flavors of crayfish that you can’t choose! Dry-fried, garlic, thirteen spices, secret recipe, pickled vegetables... every one looks delicious! I ordered dry-fried, garlic, and thirteen spices, and none of them were disappointing! I especially want to praise their dry-fried crayfish, the shell is crispy, the shrimp meat is plump and firm, and it is tender and elastic Springy and spicy! What a magical combination of screw and chicken feet! The screws are full of soup, and it is so addictive to eat. The chicken feet are stewed until soft and boneless, and they melt in your mouth with a light sip. The more you eat, the more you like it, and you can't stop eating it! For those who love lobster, this wave is worth it! After eating, it will be included in the unlimited repurchase list!! Xuyi Countryside Style Lobster Private Cuisine Xuyi Countryside Style Lobster Private Cuisine Jinyuan North Road | Jiangsu Cuisine | ￥56/person Private Cuisine Late Night Canteen with Wi-Fi and Parking No. 9-9, Jinyuan North Road, Huai'an City #Huai'an Travel#Huai'an West Tour Park Good Place for Walking Kids #Huai'an Premier Zhou's Former Residence #Huai'an Food Countryside Style·Lobster Private Cuisine

When I entered the store, the rustic country-style decoration immediately attracted me. The wooden tables and benches and stone walls are full of rural atmosphere. The waiters are as enthusiastic as their own neighbors, super friendly, and the favorability is instantly full! Their lobsters are cooked to order, so fresh! There are many flavors for you to choose from, and you will have difficulty choosing🤯 - Thirteen Spices Lobster: A must-order signature! The aroma of the spices perfectly penetrates into the shrimp meat, 💃 and when you eat it, you can take a bite of the shrimp roe, which is so satisfying! - Garlic Lobster: Good news for garlic lovers! The garlic is finely mashed, and the rich garlic aroma wraps the tender shrimp meat. Once you put it in your mouth, the fragrance is confusing! - Dry-fried lobster: Unique taste! The shell is fried crispy, but the shrimp meat is still tender. When you bite it, there is a "crunch" sound, and the spicy taste spreads in your mouth instantly. The more you chew, the more fragrant it is, and you can't stop at all. I heard that Jiangsu City Channel also filmed this dry-fried lobster dish, which is really amazing [strong] In addition to lobster, their strange-flavored snail chicken feet are also worth a try! The snail meat is fresh and chewy, and the chicken feet are soft and boneless. They melt in a sip, with a unique taste. The more you eat, the more addictive it becomes. It is a perfect match with lobster! My dears, this restaurant is really a must-go! If it’s not delicious, come and hit me! Promise me, don’t miss this delicious lobster feast🦞 #Xuyi Food#Rural Style Lobster Private Dishes#Lobster Exploration#Food Check-in#Lobster#City Romantic Landmark Check-in#Local Food #Eat a Seafood Feast #Crayfish

Where to go on May Day? Xuyi Soushi Crayfish [Grin] Choose this rural-style restaurant, a ten-year-old shop, and its dishes other than crayfish are also well-received. Start with Xuyi cold salad, the sweet and sour taste is really good. When the shrimp burrito comes, it feels worth coming. The crispy large intestine also satisfies the needs of many large intestine lovers. The tofu skin is not too amazing, and the iced bayberry is a good dish to relieve the greasiness after eating crayfish. As for the main character crayfish, I ordered lobster four coffees. In general, the four flavors are quite delicious. The most important thing is the quality of the shrimp, which is full and tender. The garlic paste is added with curry, which is sweet, and the secret spicy taste is sweet. The thirteen spices and dry stir-fry are the most outstanding. The chilled paotou really met the paotou standard, but the size of the medium shrimp was enough to satisfy our appetite [Trick] By the time we were full and had taken away several servings of crayfish, the tables had already been turned and we were still waiting in line. Fortunately, we booked a private room two days in advance, because it would have been even harder to get a table for dinner. In the afternoon, we stopped by the Dayunshan Han Dynasty Mausoleum Museum, which is still under construction. The exhibition hall is open and has three floors. People who like history can take their time to explore. It will be worth a special trip when all the core scenic spots are open. During the May Day holiday, a trip without traffic jams is a good experience [Facepalm] # Local delicacies