At the intersection of Nan'an Commercial Road and Shunan Avenue (next to Nan'an 2 Hospital)
What travelers say:
The roasted tofu in Jianshui, Yunnan is very famous. This restaurant has perfectly introduced this local specialty to Yibin, Sichuan. Chicken feet are also one of the local specialties. The roasted chicken feet are very soft and sticky.
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Reviews of 云南建水鸡脚王烧烤(商贸路店)
Some reviews may have been translated by Google Translate
The roasted tofu in Jianshui, Yunnan is very famous. This restaurant has perfectly introduced this local specialty to Yibin, Sichuan. Chicken feet are also one of the local specialties. The roasted chicken feet are very soft and sticky.
This is the old shop that Yibin locals always eat at (not a celebrity) I watched the video and saw the owner of this shop stir-frying ingredients in front of the shop. It feels so authentic!! So fresh!! When I asked my friends around me, they have all been there!! kao! After work, I went straight to Wednesday and the table was full! It was stable! 60+ per person (it’s up to you to spend money) It’s near Nan’an Shangmao Road Suitable for 2-10 people, private rooms/square tables/round tables are available Cows and horses really need a hot pot to survive The "gurgling" soup base with gossip is so good Trust me, you can choose the dishes yourself, you won’t step on thunder Real news and real reviews The base is fried at the door, the dishes are very fresh!! Because I didn’t have diarrhea, the wonton dumplings were selected by name for each table, and the garlic was actually cooked!! This method is very professional Broken walls + green doors and windows + Sichuan and Chongqing uniforms! Sitting inside is like sitting around with neighbors to eat hot pot, full of fireworks and human touch, and I have to say a few more words about the dragon gate array!! XThe only drawback: too few seats. I’m afraid there will be no seats next time I go! #美食旬味会 #浪漫约会餐厅 #宜滨美食 #四川宜滨 #晚晚要吃火锅
This is my favorite Yibin barbecue at the moment. I can only say that it is at the moment, because Yibin barbecue is really good, and I am afraid that I will eat something better tomorrow. · This is my third time here. The speed of serving and the dishes are the reasons why I chose to come for the third time, especially the braised chicken feet jio in this restaurant, which is hard to refuse. I came with my family, and my parents were also very satisfied! Especially the glazed tofu is a deep tofu lover's heart [love] Recommended braised chicken feet + pork belly + glazed tofu + raw beef · See you next time!
This restaurant is really popular! I have to say it is popular for a reason🔥 After entering the restaurant and ordering, the dishes started to be served one after another in less than ten minutes. The speed was fast and there was no mistake in the dishes! I was really scared by the last time I ate at another restaurant. · I feel that the essence of this restaurant lies in its chili powder and soybean powder It is very fragrant, not the dry spicy type. The soybean powder is too fragrant These two together are delicious even if you dip the soles of your shoes! · Most recommended list: 1⃣️Chicken feet Chicken feet are so delicious, I'll eat them all, they're so sticky and they fall off when you suck them 2⃣️Pork belly The best is the marinated pork belly, fat and lean, oily It tastes very much like the Chinese New Year sausage 3⃣️Yellow cake Carbohydrate lovers love it the most, it's sweet, or dipped in soybean powder, it's delicious 4⃣️Shiping tofu It's crispy on the outside and soft on the inside, but it's not the kind that bursts · I have a really good impression of this restaurant. I only ordered one ham sausage, and the first one was served. We ate it, and the waiter came to confirm with us again and again whether it was served In short! This is a restaurant I will go to again and again #immersiveintowinter #localspecialsnacks
When it comes to Yibin's food, the most popular one is probably the various types of barbecue. It is special because it is not sold in single skewers, and the starting point is a handful. For the matter of eating skewers, eating a handful is a pride, and eating a skewer is a pleasure! Today, I chose the Yunnan Jianshui Chicken Foot King BBQ Restaurant. Since there is a barbecue restaurant named after chicken feet, there is no need to worry about the picky tongues of diners. The roasted chicken feet are first marinated and then roasted. The sweetness in the marinade penetrates into every fiber of the chicken feet. When roasting, it is brushed with honey, which not only locks the taste of the marinade, but also adds a layer of rich taste. It tastes crispy and full of toughness and flavor. You will want to eat it again after eating it. It is simply addictive. In addition to chicken feet, roasted pig nose tendons, roasted chicken feet tendons, roasted fish, roasted eggplant, roasted beef and patinated tofu are also a must! When you come to Yibin, the city of Wuliangye, you must open a bottle of authentic Wuliangye and have a glass of white wine to eat a handful of roasted chicken feet. The double enjoyment of smell and taste buds begins here, and you can fully experience the spirituality of this riverside city. BBQ is about the taste, the atmosphere and the human touch. Cheers to our trip!