The retro beachside restaurant is the best and latest on this street. The tableware is also very clean. The food tastes good, the variety is Western food and seafood, and the speed of serving is quite fast. The semi-open restaurant is on the side of the road. Transparent, there is wind at night will not appear very hot. The only downside is that there are more mosquitoes, but it is also objective conditions that cannot be avoided. The price of shrimp is slightly "motivating", and the price is OK except seafood. Bread mushroom soup, the hottest dish in this restaurant, about 20 yuan of famous coins. The ingredients are quite authentic, very rich creamy, with pure mushroom chopped, the amount is quite sincere, a huge bread, the texture is delicate, the flavor of old-fashioned bread, the perfect with the mushroom soup. Garlic cream tiger shrimp, tiger shrimp quality is very good, very big two, although there is no real wave restaurant after the big, but the taste is much better, each mouth is very delicious, garlic and sweet spicy sauce combination, aroma, shrimp head is also very good, perfect taste. Stone pot dragon tiger class, this is made out of stone pot, the surface with a layer of char, the inside is very soft and tender, and the sauce used is too flavorful, sweet taste, soaked every piece of fish, with some oil, impeccable. Seafood fried rice, relatively light fried rice, rice grains and egg paste are glued together, some cotton soft, the ingredients are general, the taste is with a little fragrance, the meal is still good.