Today's dinner is going to THE ATLANTIC RESTAURANT. "The Atlantic offers a series of menus designed to excite the senses; from the oyster bar and a la carte, through to the degustation menu. Each day Executive Chef Donovan Cooke and his team are inspired by the best wild and sustainable fish, unique oyster varieties and pristine shellfish." dinner is a pleasant surprise, The Atlantic Restaurant $500Dinner, including 7 courses and 4 different champagne and 2 different red wines, course needless to say it is delicious, the wine makes me a little drunk. The Atlantic Restaurant is inside Crown Entertainment Complex, turn right from the hotel. As soon as I was arranged to sit down, I was put on a high-leg glass, all kinds of wine, and a cup. The restaurant is dimly lit and very emotional.