I booked a place in advance two or three weeks ago, booked directly with the restaurant, and did not pass the booking network. As a result, I encountered a traffic jam and arrived a quarter of an hour late, but the waiter was very considerate and didn't mention a word about our late arrival. The two tables arranged for us were in a good location, no facing the wall, and both of us could see the situation in the restaurant. The things were exquisite and delicious. I asked for my favorite pigeons, and then I ate souffl©, which was simply the best delicious food on earth. We are not in a hurry, so we eat a little bit in the end. Their home is not cheap, but it does get what you pay for. If you have to make suggestions, there are too many waiters running around, but the restaurant is full, maybe those waiters are a must!