In a day that I really wanted to eat barbecue, I went from the government city to the far distance, and rushed to Shangbang to eat Kaiseki barbecue, one of the "2017 Haikou must eat on the list restaurant". I am certainly happy to see so much meat, after all, I am a person who does not eat meat and zombies all day. Two people ordered three servings of meat, of course, so many types, I forgot the name of the dish when I saw the meat shining. Each plate of kaiseki meat looks fresh, but I don't know exactly how, but I look good. Some of the meat has been cured, and you can eat it without sauce. The plate can give full marks without fear of your pride, and it is very happy to look at it. I was impressed by the beef tongue. I wanted to order the three pieces of beef tongue recommended by the public comment, but this one was gone, so I could only order a single beef tongue. After the beef tongue is roasted, it is very chewy, and it is very cool to eat with special sauces. It's tired behind. But the quality of kaiseki's barbecue is quite good, which must be admitted. In addition to the barbecue, I also ordered a well-received cheese beef stone pot bibimbap, a piece of beef, a piece of pineapple, just served up and took the heat and not dissipated, and quickly stirred it. Picking up a spoonful of cheese silk is still connected, watching the appetite open. Because cheese beef is originally greasy, but with pineapple inside, it reduces the original taste. The only downside of kaiseki is to change the charcoal fire often! Is the stove on our side broken? I changed a meal two or three times. It is difficult to continue eating once it is interrupted. ...