https://au.trip.com/travel-guide/foods/wuxi-10/restaurants/3/
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Best Restaurants in April in Wuxi (Updated 2024)
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19. 卯時(云蝠大厦店)
4.5
/5
522 Reviews
AU$15
Jiangzhe Cuisine
E04***39
The business is really hot, and at 4 o'clock, other stores in Yunbat are still preparing to pick up the number. After taking the number, you can intuitively see the menu and order food. Here I have a suggestion. Since there are dishes on the menu to introduce this item, it is still a bit better. We ordered coconut banana rolls, garlic mud open back shrimp, lichen eggs, tea tree mushroom fresh bamboo shoots, snowflake strips, mushroom forest, fruit wine. Coconut banana rolls are bean skin bananas and carrots, not very satisfied, especially carrots are still raw. The garlic mud is basically not spicy, and the shrimp is quite fresh. If the black line can go cleaner, it would be fine. The snowflake rows are beautifully placed, and several stir-fried dishes are not bad. The mushroom forest is indeed image. In Shiguo, I suggest that citrus can be replaced with pineapple, and the taste is a little better with watermelon. The price is quite high, it is worth coming again, it is not easy to queue.
20. 新万鑫银丝面馆(南长街店)
4.9
/5
24 Reviews
AU$9
Snacks
Famous Restaurants
E04***39
The store is not far from the entrance of Nanchang Street, with ancient architecture and modern interiors. The wine and silver silk on the shelf are neat and full, and it looks good. In addition to the noodles, the hot stove moon cakes, Huishan oil cakes, osmanthus wine and so on are also sold in the store. I asked for a combination of paste, oil paste and noodles. Not only was the paste large, but it was also mixed with dried silk, cucumber strips, case soup and mung bean soup. The paste is very tender and the bone is clean, except for oil. The cucumber strip is pure original, and I personally prefer to be stained. I don't like it very much. Mung bean soup with date slices to make the sweetness more compound, in general it is quite good value.
21. 勤德兴(湖滨路店)
4.8
/5
133 Reviews
AU$5
Snacks
水漫三楼
Qindexing and Guxianglou should be the same small cage chain of two brands, should be after Wang Xingji, Xi Shengyuan, Yi Qinyuan, and the back-up brand, the evaluation is very good. The store itself is not particularly innovative, the taste of Xiaolong is in line with tradition, the soup is full and rich, the leather is thin and solid, and there is no leakage at all. The sputum is not big, the connotation is full enough, and the dry red soup is delicious.
22. 古香楼小笼馄饨(五星家园店)
4.7
/5
224 Reviews
AU$4
Snacks
E04***39
The name of the ancient building Qin Dexing makes people feel that it is the result of the merger of two brands. Some stores write ancient buildings, and some are Qin Dexing. Its store in Xicheng belongs to the early launch of the family blessing, which is simply a gospel of choice difficulties. This is at the gate of the community next to the People's Hospital. In addition to the traditional dumplings, there are seasonal food aromatherapy stuffing dumplings in the store. The tea in the store is actually plum juice. I asked for the most traditional open artichoke, and the shrimp rice was added in the soup. I have never seen this. The wonton itself is quite tight and delicious. Xiaolongbao seasoning is sweet and light, and it is not greasy to eat, which is in line with the current health needs. It's still pretty good to eat.
23. XiXin Restaurant (ChengZhong)
4.5
/5
357 Reviews
AU$15
Jiangzhe Cuisine
yccui
Xixin Hotel, punching in Chong'an Temple Jiangsu and Zhejiang cuisine is the first place in the praise list. The per capita price is really high and the amount of dishes is sufficient. The white water fish is very good, and there are fresh white rice shrimps. After eating, the restaurant ends at 20:30. The restaurant has been rested at 21:00. The nightlife starts a bit early [cover face]
24. Yue Fu 65 Chinese Restaurant and Private Dining Rooms
4.7
/5
39 Reviews
AU$89
Jiangzhe Cuisine
Spectacular Views
小马世界
The waiter's service did not have to say, the dishes were also very good, the foie gras frozen entrance was immediately, the chestnut shape was quite good, the black truffle mushroom mush was fragrant, it made people feel very appetizing, the experience of this meal was quite good.
25. 步沿私房菜馆
4.7
/5
90 Reviews
AU$13
Jiangzhe Cuisine
E04***39
The midsummer season is the season of the three shrimp noodles, which is a delicious and delicious market. The so-called three shrimp refers to shrimp seeds, shrimp brains and shrimp. This is a beautiful show belonging to the Jiangnan water town alone, with a strong seasonality, so you can come to the step to taste. The store is located at the junction of Qinxue Road and Nanshiqiao Lane. It is a famous specialty shop. The main noodles and various toppings are fine silver noodles. A bowl of three shrimps is full, the shrimps are sweet, and the shrimp seeds are full of brain fragrance. It is not only delicious, but also very satisfying. Its salmon stew, the soup is clear and fresh, not only the stew is good, but also the egg skin is very delicate.
26. 无锡中国饭店·餐厅
4.9
/5
7 Reviews
AU$22
Jiangzhe Cuisine
Famous Restaurants
小马世界
The old hotel in Wuxi, the decoration is too old, the environment is general, the price of the dishes is medium and upper, about 120 per capita, the taste is good, seagulls, river shrimp, roast duck, crab powder hoof tendons are not thundered, a good place to invite guests to eat.
27. GONGTANG·YIXING
4.8
/5
12 Reviews
AU$29
Jiangzhe Cuisine
E04***39
Gongtang is located next to Jinglianghe Community, Yincheng, Health Road. It is a store that focuses on Yixing cuisine. Parking at the entrance of the hotel is not convenient, it is recommended to stop on the side of the road. The restaurant is located on the second floor, and the box and the scattered table are open and semi-open. The environment in the store is clear, that is, the air freshener sprays a little pungent. The dishes purchased by the group are quite rich and the amount is sufficient. The small melon silk is crispy, it feels like bergamot melon, and the cherry shrimp is quite big. The chicken feet are spicy and tight. Lichen eggs, yellow and bright eggs soft and tender. Three cups of chicken taste more sweet and elegant, chestnut is the kind produced by Yixing, although not fried, the cooking is just right chicken tender. The beef looked at the red and colorful peppers. In fact, the spicy flavor was very shallow. The beef was a little cold, so that it was a bit old. Umi rice has two combinations of sugar and meat pine, the particles are clear and the fragrance is beautiful. The corn juice is very pure, light, healthy and clear, and the overall value is very good.
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