Sushi Kuuya

Omakase shop, Edo Mae style. Newly opened. Good atmosphere. Back of the garden. 🥢🇯🇵 Today, I would like to take everyone to eat premium omakase, Edomae style, traditional Japanese style📍“Sushi Kuuya” backyard area together. The shop is in the project “Vivre Langsuan”. Simple decoration, minimal, mini heart, Japanese style with counterbar seating. Number of 8 Seats. Good atmosphere, great mood, warm and relax 🇯🇵 ^^ At “Sushi Kuuya” everyone will enjoy the traditional Japanese sushi, “Edomae” (Edomae) style that emphasizes the freshness and flavor of the ingredients directly imported from Japan. Each course deliciously created by “Chef Goji Kobayashi” [ @Sushikuuyachef ] A Japanese chef who has been in the Japanese food industry for more than 10 years and also worked in Michelin Star restaurants in America. Taste and quality are guaranteed for sure. 👨 🍳 🇯🇵 Today we have tried Omakase Course 6,500 ++ (18 Courses). I can tell you that it is a course that I like Edomae people like me. Each ingredient is fresh, juicy and good. Plus, the sushi chef can make it like Umami. Balance with the main ingredients perfectly. The taste is great. I have been eating and watching. Satisfied from the first bite to the last. Very happy. 😋 ^^ Edo Mae and Omakase lovers. Pin and follow. 📍“Sushi Kuuya” Guarantee that every bite is delicious. Fresh, juicy, premium. Impressive for sure - Highly Recommended 💯