Who has ever eaten such a big intangible cultural heritage bibimbap! It's newly opened in Shio Tianhong! Aba!

There are so many people coming here for bibimbap. I rushed over at noon after work. There were no seats available. I needed to queue up and wait. The fact proves that delicious food is worth waiting for. Haximi's Haxi pork knuckle bibimbap, I can't help but drool when I see it. The pork knuckle is so big, lean but not dry, the skin is QQ and glutinous, I like it very much. I was surprised to find that there was actually a big chicken leg. After adding the soul bibimbap sauce and stirring it evenly, I was super satisfied when I put it in my mouth! Tuna bibimbap, delicate tuna, low fat and high protein, with Shanghai laver, corn, mushrooms, shredded carrots, spinach, dried radish, and there is also a big chicken leg, it's so rich. In addition, the grilled beef stone pot bibimbap is one of the three must-order signs of the store. I will try it next time. The special snack is iron plate spicy squid, which is slightly spicy and QQ elastic. Iron plate tofu fried chicken, the tofu is very tender and smooth, spicy and delicious. The fried chicken pieces just out of the pot are crispy on the outside and tender on the inside, delicious. Kimchi, sour cowpea, kelp soup, and even high-quality Wuchang rice are all free and unlimited, Aba! This popular fast food brand with an average price of 30+ is very cost-effective. I would like to call it the ceiling of Korean bibimbap!