Sichuan Himalaya Music Tibetan Bar Food Guide: Snowland Flavors and Tibetan Carnival 💥💥🔥♨️
Himalaya Music Tibetan Bar also has a branch at 6 Tongzilin North Road, Wuhou District, Chengdu, Sichuan. Continuing the Tibetan cultural theme, you'll be surrounded by prayer wheels, colorful prayer flags, and butter lamps upon entering. Every night at 8:00 PM, Tibetan song and dance performances begin. As soon as Tashi Dolma's voice rings out, you'll instantly be transported to the Jokhang Temple Square in Lhasa! This isn't just a foodie's paradise, it's an immersive theater for experiencing Tibetan culture!
[Coke] Must-Try Food Recommendations
Tibetan Delicacy
● Stone Pot Yak Tendon: Slow-cooked for four hours in a Medog stone pot, the yak tendon is tender and chewy, and the collagen is incredibly filling! Paired with the broth simmered in Tibetan spices, it's a delicious way to enjoy three bowls of rice.
● Grilled Tibetan Pork Ribs: Made with Nyingchi Tibetan pork, the ribs are marinated in saffron, cumin, and other spices, then grilled over charcoal until the skin is crispy and juicy, leaving you wanting to eat even the bones.
● Butter Tea and Tsampa Set: Freshly brewed butter tea offers a rich, savory flavor. Tsampa, a traditional Tibetan staple, is made from highland barley flour, butter, and sugar, creating a hearty and filling meal. Paired with butter tea, it's an authentic Tibetan breakfast.
Creative Tibetan Fusion
● Matsutake Tibetan Chicken Casserole: Highland matsutake mushrooms and Tibetan chicken are stewed together, creating a golden and sweet broth. The aroma of the matsutake mushrooms is perfectly infused into the chicken, and even three bowls are enough! The waiter will kindly remind you to drink the broth before eating the meat.
● Barley Yogurt Ice Cream: Made with fermented yogurt from highland barley, this ice cream has a smooth, sweet and sour texture, topped with barley crisps and Tibetan honey. It's even more amazing than the ice cream shops you'll find online.
● Tibetan Curry Beef Wrap: Tibetan curry beef and Tibetan pork wrapped in a handmade wrap. The aroma of curry washes over you with every bite, and paired with Tibetan chili sauce, it offers a rich and complex flavor.
📝Dining Tips
[Flower] Performance Interaction: Every night at 8 PM, after the Tibetan song and dance performance, guests can go on stage and learn the Guozhuang dance. Brother Tashi will teach them, and afterward, they'll receive a khata and a small gift.
[Bowknot] Hidden Easter Egg: Say "Tashi Delek" when ordering, and the waiter will bring a special Tibetan snack, perhaps barley pastry or dregs of milk cake, randomly presented daily.
[Whirligig] Best seats: The booths near the stage offer the best views, allowing you to watch the performance and experience Tibetan culture up close. Reservations are recommended one day in advance.
[Purse] Average cost per person: 120-200 RMB for a satisfying meal. The Tibetan main dishes are generously portioned and perfect for sharing among three or four people.
At Himalaya Music Tibetan Bar, you'll not only enjoy authentic Tibetan cuisine but also experience the warm hospitality of the Tibetan people. As the aroma of butter tea fills the restaurant and Tashi Dolma's singing echoes, the vibrant atmosphere of Chengdu and the pure beauty of the snow-capped plateau blend seamlessly, making you want to return again.
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Sichuan Himalaya Music Tibetan Bar Food Guide: Snowland Flavors and Tibetan Carnival 💥💥🔥♨️ Himalaya Music Tibetan Bar also has a branch at 6 Tongzilin North Road, Wuhou District, Chengdu, Sichuan. Continuing the Tibetan cultural theme, you'll be surrounded by prayer wheels, colorful prayer flags, and butter lamps upon entering. Every night at 8:00 PM, Tibetan song and dance performances begin. As soon as Tashi Dolma's voice rings out, you'll instantly be transported to the Jokhang Temple Square in Lhasa! This isn't just a foodie's paradise, it's an immersive theater for experiencing Tibetan culture! [Coke] Must-Try Food Recommendations Tibetan Delicacy ● Stone Pot Yak Tendon: Slow-cooked for four hours in a Medog stone pot, the yak tendon is tender and chewy, and the collagen is incredibly filling! Paired with the broth simmered in Tibetan spices, it's a delicious way to enjoy three bowls of rice. ● Grilled Tibetan Pork Ribs: Made with Nyingchi Tibetan pork, the ribs are marinated in saffron, cumin, and other spices, then grilled over charcoal until the skin is crispy and juicy, leaving you wanting to eat even the bones. ● Butter Tea and Tsampa Set: Freshly brewed butter tea offers a rich, savory flavor. Tsampa, a traditional Tibetan staple, is made from highland barley flour, butter, and sugar, creating a hearty and filling meal. Paired with butter tea, it's an authentic Tibetan breakfast. Creative Tibetan Fusion ● Matsutake Tibetan Chicken Casserole: Highland matsutake mushrooms and Tibetan chicken are stewed together, creating a golden and sweet broth. The aroma of the matsutake mushrooms is perfectly infused into the chicken, and even three bowls are enough! The waiter will kindly remind you to drink the broth before eating the meat. ● Barley Yogurt Ice Cream: Made with fermented yogurt from highland barley, this ice cream has a smooth, sweet and sour texture, topped with barley crisps and Tibetan honey. It's even more amazing than the ice cream shops you'll find online. ● Tibetan Curry Beef Wrap: Tibetan curry beef and Tibetan pork wrapped in a handmade wrap. The aroma of curry washes over you with every bite, and paired with Tibetan chili sauce, it offers a rich and complex flavor. 📝Dining Tips [Flower] Performance Interaction: Every night at 8 PM, after the Tibetan song and dance performance, guests can go on stage and learn the Guozhuang dance. Brother Tashi will teach them, and afterward, they'll receive a khata and a small gift. [Bowknot] Hidden Easter Egg: Say "Tashi Delek" when ordering, and the waiter will bring a special Tibetan snack, perhaps barley pastry or dregs of milk cake, randomly presented daily. [Whirligig] Best seats: The booths near the stage offer the best views, allowing you to watch the performance and experience Tibetan culture up close. Reservations are recommended one day in advance. [Purse] Average cost per person: 120-200 RMB for a satisfying meal. The Tibetan main dishes are generously portioned and perfect for sharing among three or four people. At Himalaya Music Tibetan Bar, you'll not only enjoy authentic Tibetan cuisine but also experience the warm hospitality of the Tibetan people. As the aroma of butter tea fills the restaurant and Tashi Dolma's singing echoes, the vibrant atmosphere of Chengdu and the pure beauty of the snow-capped plateau blend seamlessly, making you want to return again.
Recently, the most popular guide to Jiuzhaigou! 👇 (You’ll win if you see it! My bestie who just came back cried that she didn’t see it earlier) ✅Jiuzhaigou high-speed rail is now open! Chengdu→4h direct ✅Jiumian Expressway will be fully open in July (good news for self-driving) ⚠️But 90% of people don’t know these fatal details... 🌈【Weather Secret】P2 real-time comparison ☀️June-early July: oil painting mode (blue sky + colorful pool) 🌧️Mid-July: ink mode (mist + waterfall) ❗️Bring the wrong clothes = wasted time! The temperature difference between morning and evening is 15℃! (My bestie was so cold in a skirt that she rented a military coat😭) 👗【Dressing formula】P3 dressing demonstration 👉Onion-style dressing method: Short sleeves + sun protection clothing + assault jacket (thin down) 💡Must bring: sunny and rainy umbrella! Sunglasses! Sunscreen! (Highland ultraviolet rays will cause your skin to peel in a minute) 📸【Beautiful camera position】P4 private map 1️⃣Norilang Waterfall (the king of water volume in July) 2️⃣Changhai (the reflection of the snow-capped mountains is so beautiful that it is suffocating) 3️⃣Huohuahai (the sun shines like an overturned palette) 💥Lightning avoidance: The original forest station is now bare! 🏨【Hotel hidden rules】 ‼ ️Newly opened Holiday Inn Express vs Luneng Resort (But the location is terrible!) ⚠️My blood and tears suggestion: Choose within 3km of the gully mouth! Book 7 days in advance! (It is not a legend that the room rate tripled on the same day) [Congratulate][Cute]My favorite food recommendation link of small French fries [Love][Yeah]: Himalaya Music Tibetan Restaurant 🌿Treasure hidden on the second floor of the small building As soon as you enter the door, you will be surrounded by rich Tibetan style! Prayer flags are hung on the wall, and wooden tables and chairs have natural textures. Any photo you take is an exotic one. The key point is that you can wear Tibetan clothes for free! A floral shirt with a Tibetan skirt instantly blends into the local atmosphere. The boss will also help you tidy up the hem of your skirt. The details are perfect! 🥘These dishes are so delicious that you can order them with your eyes closed ▪️[Yak beef covered with a blanket] A must-have among must-haves! The golden crust covers the yak beef like a quilt, and there is a surprise underneath - fried potatoes that are crispy on the outside and soft on the inside! Bite the meat and potatoes wrapped in the pancake, the aroma of the meat is mixed with the aroma of the pancake, and the burnt aroma of the potatoes is directly enshrined. After taking a bite, you will understand why some people come back N times! ▪️[Hand-grabbed yak steak] I thought it would be dry, but it turned out to be ridiculously tender! The moment it was cut with a knife, juice flowed out. Dip it in some chili powder, and the original meat aroma exploded in your mouth. This is the taste of the Tibetan area! ▪️[Honey barley wine] Girls must try it! It's sweet with the aroma of barley, and the alcohol content is not high. I drank 3 pots without realizing it. The boss said that this is home-brewed, and it is limited every day. It depends on fate to drink it! ▪️There are also cold walnut flowers (more refreshing than fried ones), monk buns like siu mai, and barley steamed bread with wheat aroma... Each one has surprises, and there is no blind spot! 🎤The boss turned out to be a hidden singing god. Halfway through the meal, the boss suddenly picked up the guitar and sang Tibetan songs! The deep voice and the cheerful rhythm instantly filled the atmosphere of the whole store. The tourists at the next table followed the beat, feeling like attending a small concert~ 💡Tips: The location is on the second floor of a small building on the roadside. If you can't find it, you can call the boss (the front desk is super considerate to ask by phone). It is recommended to go early, otherwise you may have to wait for a seat~ #九斋沟人间仙境美女美女 #四川旅游 #九斋沟旅游攻略 #夏夏圣地 #地方只有吃美食
🌄When Tibetan folk songs meet the mountains and waters of Jiuzhaigou, this restaurant and bar in Zhangza Town has put the fireworks of the Himalayas into the Tibetan wooden building - prayer flags fluttering on the eaves, barley wine jars piled up into walls, Tibetan artists playing the Zanianqin and singing "Magical Jiuzhaigou" at 6 o'clock every night, the oily aroma of hand-grabbed yak meat mixed with Tibetan incense, even hiking tourists can't help but push the door to enter📸 ✅Must-order 6 Tibetan-style signature dishes (with eating guide) ✅ 🔥Hand-grabbed yak meat🐂: Aba grassland yak meat is boiled with bones for 3 hours and sprinkled with plateau rock salt✨ The meat is firm and has a milky flavor. It is super heroic to cut it with a Tibetan knife, and it is even more enjoyable to dip it in wild pepper sauce (Tips: Bones can be soaked in butter tea, which doubles the freshness and fragrance!) ✅ 🥛Butter tea with tsampa🍵: Salty and fragrant butter tea is made with yak milk, and paired with fried barley noodles to make tsampa balls. It is more palatable with honey. Local Tibetan grandmas often say "this is a good partner for driving away the cold"~ ✅ 🍢Tibetan grilled lamb chops🍖: The lamb chops are marinated with pepper and Tibetan fennel, grilled over charcoal until the skin is crispy, and the lamb fat fragrance mixed with cumin flavor is bitten open💥 Eaten with butter barley cakes, it is greasy and hunger-resistant! ✅ 🥟Beef and Radish Tibetan Noodles🍜: Handmade highland barley noodles topped with yak beef and radish soup, the noodles have a wheat aroma, and butter flowers float in the soup✨ A must-order for local Tibetans for breakfast, it is even more flavorful with spicy bean paste~ ✅ 🍰Yogurt and Ginseng Fruit🥄: Plateau yogurt is topped with fern hemp (ginseng fruit), drizzled with honey and mixed, the yogurt is sour and sweet, and the ginseng fruit powder is glutinous and fragrant, it is a Tibetan specialty healthy dessert! ✅ 🍶Highland barley wine and sweet tea combination🍵: Low-alcohol highland barley wine is slightly sweet with rice aroma, sweet tea is like Tibetan milk tea, served in a copper pot, with fried potato chips, drinking and listening to folk songs is super atmosphere~ 📍Addresses of 2 Jiuzhaigou stores + hidden easter eggs 📍Zhangza Town Head Office: Pengfeng Village, Zhangza Town, Jiuzhaigou County (near the gate of Jiuzhaigou Scenic Area, 10 minutes walk to the entrance of the valley, Tibetan paintings painted on the outer wall) 📍Ganhaizi Store: Near Ganhaizi Scenic Area, Jiuzhaigou County (lakeside dining, watch the melting water of snow-capped mountains in spring, and enjoy the reflection of colorful forests in autumn) 💡 Hidden Easter eggs: 👏🏻Spend more than 180 yuan to get a Tibetan folk song USB flash drive (including "Jiuzhaigou Love" and other local songs) 👏🏻Wear Tibetan costumes to dine in the store and get a free butter and tsampa snack 👏🏻There is a Guozhuang dance performance at 7 pm every night, and guests can participate and learn to dance for free! #Jiuzhaigou Travel Guide #Food Ten-day Taste Club #Buffet Guide #Scenic Restaurant #College Student Travel (Warning: After listening to the folk songs, you may want to stay in Jiuzhaigou for a few more days, so be careful! 🤣)
The first meal when I came to Jiuzhaigou was here! It was delicious🥹🥹 If you want to experience the local Tibetan restaurant, don't miss it. It's near the entrance of Jiuzhaigou. Go straight to this restaurant when you come out of the scenic area. It's really delicious! ! - They all have local specialties, and they have everything you want to eat. You must try this yak beef hot pot. You can drink three bowls of soup alone, not to mention how fresh and crispy the yak beef and mushrooms are... - And this yak beef blanket is also one of the specialties! Fresh yak beef is stir-fried with various colorful peppers and onions, and then wrapped in this "quilt" to eat. It's fragrant and confusing... - Hand-grabbed lamb chops are also a must! The lamb chops are evenly fat and lean, thick and chewy, and not smelly or woody! Dip it in some chili powder, it's really delicious! - Finally, remember to have the whole yak yogurt and ginseng fruit pizza. The combination of brushed cheese and ginseng fruit is really wonderful, and it tastes crunchy. Pizza heads must try it! ! #Local food #Jiuzhaigou travel guide #Romantic date restaurant #Jiuzhaigou travel #Where to go on May Day
This is a very authentic Tibetan meal brought to you by the locals of Jiuzhaigou! It’s delicious. A Tibetan restaurant near the entrance of Jiuzhaigou Valley that a local friend took me to. It was really a taste that I couldn't forget after eating~ There were so many authentic Tibetan delicacies, and I was very satisfied after eating!! √ Yak beef hot pot It's basically a must-order for every table! The freshly cut yak beef is tender and the soup base is rich with a hint of medicinal fragrance! Boiled beef and wild mushrooms are really fresh! √ Yak beef blanket The beef and onion are fried in large quantities! Fresh and juicy, and the mouth is full of meaty fragrance when you take a bite √ Grilled lamb chops The lamb chops have no smell at all! The fat and lean parts are grilled golden and crispy, and they are really delicious when dipped in chili powder with scallions and garlic!! Their barley steamed bread/special yogurt/yogurt cakes and barley cakes are all very good. It's really the most satisfying Tibetan meal I had in Jiuzhaigou!! :Himalaya Music Tibetan Restaurant a#Food Ten-day Taste Club #Romantic Date Restaurant #Real Delicious Snacks Collection #My Late-night Canteen #Eat a Seafood Dinner