Name: 雪域牦牛肉汤锅(古城老店)
Address: 50 meters ahead of Princess Wencheng statue on Chengbei Street, Songpan
Telephone: +8618111758870
Price range: $
Rating: 5

It&#39;s delicious and fragrant. I want to go there next time, but it&#39;s a bit far.

好吃嘎嘎香下次还想去，就是远了点

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雪域牦牛肉汤锅(古城老店)

When I came to Songpan, I wanted to taste yak beef. The taxi driver introduced me to Laosi Restaurant on Gucheng Street. He recommended the beef soup pot, so I ordered it. As expected, it tasted great.

This is a time-honored restaurant on the food street. The best dish in the restaurant is the tomato calf soup pot, which is sour, thick and appetizing. The beef slices are fragrant and smooth, and it is said to be authentic yak beef. The business is very prosperous.

【Taste】

I recently tried the yak beef soup pot, which was amazing! The soup pot was delicious, and the yak beef was tender and juicy, leaving a lasting impression. The yak beef used in the restaurant was of high quality, and the other ingredients complemented each other, making it a feast for the eyes. The waiters were warm and thoughtful, and the service was efficient, which made me feel at home. The environment of the restaurant was also very comfortable, with simple and generous decoration and a warm and pleasant atmosphere. In general, this yak beef soup pot is very cost-effective and worth the money. I highly recommend it to friends who like food!

A local friend took us to this restaurant for two consecutive days. I have a bad stomach, so I wanted to order a shabu-shabu pot, but Punk ordered the red pot, and told me it was not spicy, so I could rest assured. In fact, it was not spicy at all. The base was obviously made by the owner himself, not purchased. It was not spicy but very fresh and fragrant. The yak meat was great, and the ox tongue was also great. The soup pot we had on the second day was also delicious, with half yak and half beef, and the vegetables were grown locally, the kind that would not be overcooked. It was a good deal~

This restaurant is very affordable, the portions are large, and the taste is great. The steak, beef offal, beef trotters, and yak meat are all very good. It&#39;s really worth the trip!

The environment is very good, clean and bright. I recommend the fried meat with black fungus. It is very delicious.

雪域牦牛肉汤锅(古城老店)

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