Yu Zhi Lan Review

The first floor residence of an ordinary residential building, No. 24 and No. 1, Changfa Street, because Mr. Lan and his Yuzhilan have become uncommon four stars, no problem, one more star to give Mr. Lan his years of persistence, innovation and integration and his dishes and tableware are very "Master Lan" Many tableware is made by him personally. Some tableware looks bulky. There will be his particularity. There are several dishes that are basically like or not thunder.

Yuzhilan, No. 24 Changfa Street, Chengdu. I can't remember how many times I have eaten Yuzhilan. Every time I have a different feeling, Master Lan communicates more with everyone. Most dishes are very familiar, but this cod fish shrimp frozen cream is still the first time to eat, it is too delicious.

The taste is average, maybe I am used to MSG. The environment is average, maybe the Sichuan restaurant doesn't care much about the cleaning of the toilet. The service is average, and the restaurant requirements for the per capita 2k stalls are too high. (Good service during meals, phone wiring and front desk need to be improved)

🍽 [Gourmet Guide] 📍 Detailed address: No. 24, Changfa Street, Yuzhilan, Chengdu, with No. 1 🕙 Business hours: 11:30-15:3017:30-22:30🍽 Recommended dishes: ice powder + sweet potato cake: ordinary, ice powder is delicious. Value 12r2 eight cold dishes: foot chicken feet (after all, the founder), green bamboo shoots dry like Gongcai, sauce cashew is a bit moist, beef is very spicy and delicious. Value 38r3 lobster multicolor noodles: lobster with small green dragon, semi-cooked heart (not suitable to feel fishy), there is a bad taste, strange sauce layer, a bit like hot pot bottom material, mixed with multicolor noodles is a strange taste cold noodles. Value 188r4 dry pine tungsten gold noodles: handmade noodles are very thin, like bamboo noodles. The boiling water cabbage soup used in the soup, there are not many pine gels but the taste is very good. The value of 59r5 Dujiang Salmon Seed Shrimp Frozen Cream: It is very fishy like fish frozen, the fish seeds are salty, and the aftertaste is large. Most people should be difficult to accept. The value of 78r6 fungus fragrant flower glue: the flower glue is very soft, and the soup is thick and the smell is strong. Value 88r7 double flavored lamb belly fungus: a package and beef with butter fried, simply spicy, a steaming more reflect the fresh taste. Value 76r8 Jipin Bao: It is said that Maotai has brewed, there is a fermented fermented bean curd, abalone is very tough, there is a sense of heart. The dried bean on the meal is heavy and has a bean carp flavor. The plate has a side, not suitable for cutting. Worth 128r9 hot and sour Liao Ginseng: The oil is not heavy and slightly spicy hot and sour powder, Liao Ginseng is a little bit full at this time, not suitable for eating this mouth, just came a hawthorn cake to relieve the greasy, but a bit like hawthorn sauce. Value 168r1 Douban salmon: Salmon bone plus salmon soup base. The entrance of the salmon is instant, the seasoning is very good, the sauce is moderate. It is a bit thorny. Value 48r11 Golden Bird's Nest Peach Oil Steamed Fresh Peach: It is a hot dessert, the selling is average, the bird's nest materials can be used. Because it is summer, it may be better ice. Value 59r12 Lobster Red Oil Water dumplings: Red oil is slightly sweet, the lobster is light and not very good, loose and not so fresh. Value 32r🖼 Restaurant environment: The single-family old bungalow is very elegant and gorgeous. In-store! Every window and every tile are very tasteful. The various Jingdezhen porcelains placed in the store are exquisite and luxurious, as well as screens, curtains, golden silk noodles, etc., which makes people have a sense of illusion like crossing to the ancient court! The spacious and bright environment is very soft and the color is very soft, so that the whole restaurant looks very harmonious and quiet, in sharp contrast to the bustling outside. Full of Chinese atmosphere, there are many Chinese elegant decorations, like the famous Jingdezhen porcelain, looking very high-end. 💰 Per capita consumption: Per capita 1000-1800🍜 total restaurant score: Yuzhilan Restaurant is a very good restaurant, elegant environment, good service, delicious dishes, reasonable price. Overall, it is a good place to recommend. Highly recommend to friends who like food! 👍 Recommendation Index 🌟🌟🌟🌟🌟 #Amway This Treasure Restaurant #Michelin Restaurant

Yuzhilan is a famous private restaurant in Sichuan cuisine. The quality is unexpectedly light and elegant. The store in Changfa Street is a store we frequent. I like 💕 Happy to have such a life is real happy 🎉.

The taste is relatively light, suitable for friends who are not too spicy. If you like to eat noodles, you must order noodles and golden silk noodles.

[Taste] The taste is not bad, very good [Environment] The environment is good, clean and tidy, spacious, bright and comfortable [Service] The service attitude is very good, it is recommended and collected, suitable for a family to go to dinner and punch in! ! !