Gaya Street's 30-year-old name--Youji Bone Bone Tea Jaya Street's most famous Bak Kut Teh is also recommended by Mr. Cai Wei - You Ji Bone Tea. Pork ribs, mushrooms, pig intestines, pig's feet, (yellow wine) pig liver, three-layer meat, pork belly, meatballs, (yellow wine) pork loin, tofu, fried dough sticks, time dishes, most popular on the table ~ Singapore Bak Kut Teh is a heavy pepper. Malaysian is more medicinal. For those who can eat, the meat of Bak Kut Teh on the table is actually weak. Some people on the Internet say another family shop. Xinji medicinal material tastes lighter than Yuji, but our local team leader said that the new casserole is more heavy on the traditional casserole. I believe that the leader said that the meat averages RM7, about RMB 10, pig pig When the belly is in place, the tar of one ounce is a soup killer. The bacon has salty egg yolk inside. The glutinous rice has a tight bite and the coconut jelly is not strong enough. Bone Bone Tea is only available after 4 pm, and it is hard to find a meal time. Although it is open until midnight, many things will be sold out late.