Wen Dongji has a reputation in Singapore. Several stores in the chain are crowded with tourists. Only a part of them are tourists. More locals are patronizing. It is said that 80% of Singaporeans do not cook at home. Basically, they are all foreign food. Therefore, there are many cooked food centers. And Wendongji has become one of the locals' canteens. It can be seen that the taste is high to ensure that Wendongji, which originated in 1979, has always maintained its own high standards. The white chicken is on the table, the unique sauce is poured, and a thin layer of transparent chicken oil is decorated with the whole dish. Chewing strength and taste are excellent, chicken rice is not like white rice, the faint yellow is the blend of chicken oil and chicken soup, one mouth, the lips and teeth are fragrant white cut chicken with black soy sauce, with chicken rice, people can be happy, can not stop Overall, Wen Dongji's food is very standard, The evaluation of the customer will not be low, personally think that it can be said to be the top3 of Singapore's Hainan chicken rice.