This is a restaurant with Chinese food. The signboard and menu are written in Chinese characters. There is an old Beijing roast duck in the menu. It is also really surprising. The chicken sauce here is still familiar. Pineapple seafood fried rice, the taste of curry is not very strong, the amount of rice is very large, and it is almost overflowing; fried bean sprouts, this is not the taste of Chinese national dishes, the bean sprouts here are added to the Malaya sauce, the taste is very strong, and the peppers are also put; Chicken steak salad chips platter, still Western taste, crisp fish steak with ketchup, a mouthful of coconut, sweet, fragrant. Maybe another glass of juice.