Eating is the theme of every time I go to Chengdu. I like Chengdu's food. It is my favorite fragrance, hemp, spicy, milder, and not as spicy as Chongqing. Sichuan cuisine and hot pot are indispensable foods for every return to Chengdu. Chengdu eater is a new Sichuan restaurant with a high rate of return. I got off the plane at 10 o'clock in the morning and wanted to eat this Chengdu eater for lunch. Local friends in Chengdu also often come to a restaurant in line. Every time I come, there are surprises, and I can see the innovations on some traditional dishes. The new style of eating makes people feel very interesting. Naked mantis shrimp, hot oil splashed raw shrimp, crackling in the crackling, cooked in 3 minutes. Each shrimp is the same size, the shrimp meat is fresh and tight, and the shrimp shells are peeled in advance. It is very convenient to eat boiled beef. It is probably a combination of boiled beef and hot pot. It is very interesting. A large pot is served on the table, a pot of hot oil is poured on the spot, the beef and hot oil are squeaking, the fragrance is sniffing, and it is even more moving! The portion is very large, the beef is tender and chewy, and there are green vegetables inside. Every piece of beef and green vegetables is extremely tasty. Spicy and not spicy, they are all delicious ~ The abnormal crispy mouth of the duck intestines. This way of eating the duck intestines is also the first time I have seen ~ The spicy degree of the duck intestines is also very pleasant. The duck intestines are put in the boiling water and roll around, and even bring spicy juice. The taste is very good. ~ This year, the restaurants in Chengdu seem to be particularly popular with this honey juice tomato. It is a spicy artifact. Sugar oil fruit, eaten by the roadside, 5 strings with bamboo sticks. It is also a little meaning to appear in tree shape here. It’s fried well, all of them are smooth and bright, and the inside is hollow. It’s a bit sweet to eat. There are many people in line at the meal. Pay attention to go early to Ha business hours: 80 per capita