Review

is a Chinese food, Chinese pinyin is hún tún or hún tun soft voice; Cantonese: wn3 tn1, the sound is the same as "Wonton"; Shandong dialect: hún dn; Wonton, Huntun) is a traditional Chinese pasta, with thin noodles wrapped in meat filling, cooked after the pot, usually with soup.

Think about what is delicious, there are many here in Shanghai, I didn't expect this store to be very good, it is similar to Guangdong's wonton, the skin is very q, the fish inside is very delicious, you can try.

Be sure to look for this old brand of Zuoying. The oysters are very good. It feels a bit Jiangsu. The meat filling inside is very fresh. The store is quite big. The seat is a bit uncomfortable and the waiter is not good.

從小吃到大，阿姨相當熱情的招呼！喜歡吃餛飩的會很喜歡他包的豬肉饀，小小一個，扎實且香，加上清澈不搶戲的蔬菜湯，半熟蛋，樸實美味的料理會讓人想念。但是鹹湯圓個人覺得太軟，可以依照個人選擇要不要加。

古代中国人认为这是一种密封的包子，没有七窍，所以称为“浑沌”，依据中国造字的规则，后来才称为“馄饨”。在这时候，馄饨与水饺并无区别。至唐朝起，正式区分了馄饨与水饺的称呼。