I have been thinking about this Italian vegetarian Western food for a long time. I bought a package to try it. Anyway, the environment is quite like it. The large transparent kitchen and the service is very good. The whole is not lost to the small exquisite energy vegetables and fruits of Western food. The salad is very rich. Buckwheat, walnuts, cashew nuts, avocado, More than the general salad, a little more mindful vegetable soup, looks like borscht, but vegetarian, you can also fries the potato corner, a little oil, fried very crisp, vegetarian filling forgot what specific, you can try mushrooms, this favorite, mushrooms in the middle of the handle, squeezed cheese baking, The mushroom itself is not lost in water, the seasoning is light, but with black vinegar, it is distinctive and delicious, one bite, recommended durian pizza, cost-effective, because the weight is large, enough for 3 people to eat, cheese, durian, all kinds of greasy, but the oil is still very large, can not eat a few pieces, the bottom of the cake is OK, it is recommended to reduce oil, This is also a common problem in this house. Vegetarian dishes are afraid of making oil. This house has a lot of dishes that taste remarkable, that is, it is oily. I want to come to a healthy vegetarian food. However, the oil is ingested too much pasta. The pasta without meat sauce is less tasteful, but the seasoning is not bad, the disadvantage is still too oily, After eating, you will find a layer of oil lava chocolate cake on the bottom of the plate. The lava cake does have lava. The chocolate sauce is good. The cake body is not dry. The original price is 36. It still makes sense, and the waiter will confirm the time of the dessert with you. The set of Western food is not lost. Drinks are generally, Nothing special, there is coffee, the American-style cup is the same as other drinks, a bit strange for two people, about 200, not bad, uphold the exquisite Western food, the value of the dishes is also very good, the oil volume is slightly adjusted.