MADAM KWAN'S Review

Founded by the founder of the hottest cherry blossom restaurant, this restaurant has become one of the best places to taste Malaysian cuisine. The boss is a native of over 80s, Guan Jie, whose signature dish is her secret nasi milk rice. In addition, fried dumplings, sand dumplings, roja, curry noodles and other authentic food can also be tasted in this store, today the sister's first serious meal!

At noon, punch in Kuala Lumpur Internet celebrity restaurant "Guan Lady Restaurant" 🍽 La milk tea~ It feels like black tea without soul~ At least "Thai milk" has milk tea taste [laugh cry] ran to the Malaysian restaurant and ordered a "fried Niuhe" [stained] Coconut milk egg rice is not bad~ [screaming] The best shrimp 🦐 ​

This store is OK in the local area, very famous, many delicious food, the dishes are also very fresh, the quality of the things is holding, the taste of the food is very suitable for me, the taste is very good, like, the porridge is seafood, very delicious, delicious.

It takes about 45-60 minutes to walk to the Twin Towers from Independence Square. The weather is not hot and there is navigation, so I decided to use it. Watch the Twin Towers from all angles along the way. Walk too much and starve to death. I watched a circle on the public comment, and then shook a circle at the entrance of each store. Finally, I chose this Nyonya dish from Grandma Guan. The tea is very rich. The chicken legs are tender and juicy. The oil juice of horse trout is too delicious. The coconut juice simizu brought by the strong coconut fragrance. Add also pure coconut milk, the taste of coconut sugar that I ate when I was a child. After dinner, I should go to today's top show and go out to see the night view and fountain of the twin towers.

A restaurant with specialties, dishes are simple and nutritious

Mrs. Guan’s restaurant is the first meal to come to Kuala Lumpur. I remember that it was more than nine o’clock in the evening. The restaurant still has many people. It is very authentic Nyonya cuisine. I ordered Sad, fried pho, and coconut rice. They are all traditional Malaysian snacks. The taste is authentic. Those who like Southeast Asian cuisine can come and taste it, and the price/performance ratio is OK.

Nice Chinese restaurant, very suitable for my taste.

After eating for the first time, it was basically the rhythm of coming once a day, so that the clerk knew me later. . . It's so delicious! Sister Bay's three-color rice is really too much! N big chicken legs. . . I can't finish it at all. The shredded pork and kimchi next to it are delicious! The cream soup is a big bowl. . . The taste is not bad, very rich. Take out freshly squeezed watermelon juice, the cup is super beautiful! It is cherry blossoms! The watermelon juice is indeed freshly squeezed, not bad! Fresh red dates fish rice noodles, the soup is super delicious, the fish is fried, and the soy sauce is delicious! The rice noodles are also very smooth. Eat for two days in a row! Fried dumplings, I don't remember the full name, anyway, it's just that one. It's chicken and shrimp stuffing, and it's great! The skin is abnormally crispy! Stained salad sauce, so delicious! I wanted to eat Cestal rice noodles on the last day, and it was sold out. The clerk said that the fried cow river is very nice, and the consequences are really very nice after eating. Unlike our dry fried cow river, there is a soup of egg ditches poured on it, very delicious! The beef is very tender, and the river powder is super delicious!